John Myers
txheem
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Cov khoom xyaw
- 800 g Qos yaj ywm
- 2 tbsp butter
- ntsev
- kua txob
- Nutmeg
- 800 ml Zaub broth
- 100 ml Dawb wine
- 1 Kua
- 100 g nqaij npuas kib
- 100 g Cream, qab zib
- 100 g Grated Emmental
- 1 tbsp Marjoram txuj lom
Cov lus qhia
- Tev lub qos yaj ywm, ntxuav lawv, tsuav lawv thiab Fry lawv luv luv nyob rau hauv butter nyob rau hauv ib saucepan. Txuj lom. Ncuav nyob rau hauv lub broth thiab wine, simmer rau li 15 feeb.
- Ntxuav lub txiv apples, quarters lawv, core lawv thiab txiav mus rau hauv nyias wedges. Txiav cov nqaij npuas kib thiab Fry nyob rau hauv ib lub lauj kaub yam tsis muaj roj kom txog thaum crispy. Fry lub txiv apples.
- Puree lub kua zaub, ntxiv qaub cream thiab do hauv. Grate cheese, ntxiv nws thiab cia nws yaj thaum stirring. Lub caij lub qos yaj ywm kua zaub nrog ntsev, kua txob, nutmeg thiab marjoram thiab pab nrog txiv apples thiab nqaij npuas kib. Bon appetit!
Khoom noj khoom haus
Kev pab: 100gCalories: 127kcalCov carbohydrates: 7gProtein: 2.9gRog: 9.3g
