Elizabeth Bailey
Koj tsuas yog xav tau plaub cov khoom xyaw rau daim ntawv qhia yooj yim quince jelly thiab nws ua haujlwm yam tsis muaj jam qab zib. Tswv yim: Kev sib kis tiav tuaj yeem khaws cia rau ntau xyoo.
Quinces yog nyob rau hauv lub caij ntuj sov nyob rau hauv lub teb chaws Yelemees los ntawm Lub kaum hli ntuj mus rau Kaum ib hlis. Lub sijhawm no koj yuav pom cov txiv hmab txiv ntoo hauv cheeb tsam ntawm lub khw txhua lub limtiam lossis hauv cov khw muag khoom zoo. Cov txiv hmab txiv ntoo saj zoo li kev sib xyaw ntawm pear thiab txiv apples thiab hauv ob peb kauj ruam koj tuaj yeem npaj cov quince jelly los ntawm lawv. Ceeb toom: lub zos ntau yam saj iab iab nyoos.
Quince Jelly Recipe: Cov khoom xyaw
Daim ntawv qhia quince jelly no ua txog kaum iav. Koj xav tau cov khoom xyaw hauv qab no:
- 1.5 kg ntawm quince
- 1.5 liv dej
- 500 grams qab zib
- kua txiv ntawm ib tug txiv qaub
Koj tseem yuav xav tau cov khoom hauv qab no:
- ib siev
- ib daim ntaub dhau mus
- 10 boiled mason jars
Quince jelly: cov lus qhia step-by-step
Koj xav tau qee lub sijhawm los ua homemade quince jelly - vim tias qhov sib tov yuav tsum txias thaum hmo ntuj. Nov yog li cas daim ntawv qhia ua haujlwm:
RUB cov quinces nrog ib daim ntaub kom tshem tawm cov fluff.
Ntxuav cov txiv hmab txiv ntoo thiab tshem cov stalk thiab core.
Txiav nqaij rau hauv cubes.
Muab cov quince cubes tso rau hauv saucepan nrog dej thiab qab zib. Boil qhov sib tov rau li 50 mus rau 60 feeb.
Kab ib lub sieve nrog ib daim phuam huv huv los yog cheesecloth. Muab ob qho tib si tso rau hauv lub lauj kaub loj.
Muab cov quince sib tov rau hauv lub colander thiab nyem cov quinces siav nrog ib rab diav kom ntws cov kua txiv hmab txiv ntoo rau hauv saucepan. Cia cov kua txiv txias ib hmos.
Hnub tom qab, boil lub quince kua txiv nrog kua txiv qaub dua kom txog thaum sib tov gels.
Tshem tawm ntawm lub npuas. Tam sim no koj muaj peev xwm ncuav lub quince jelly ncaj qha mus rau hauv lub boiled jars.
Tam sim ntawd kaw lub hub thiab tig lawv upside down rau ob peb feeb. Tiav lawm!
Khaws cov quince jelly tiav rau hauv qhov chaw tsaus thiab txias zoo li lub pantry. Nws tuaj yeem nyob tau ntau xyoo.
Variations: Quince jelly daim ntawv qhia nrog qhiav thiab vanilla
Hloov kho peb daim ntawv qhia quince jelly raws li koj xav ua kom zoo dua koj qhov kev sib kis.
Peb tau sau txog ob peb variants:
Ginger: Tev txog 30 grams ntawm Ginger thiab txiav mus rau hauv nyias ib daim hlab. Boil lub Ginger nrog dej, qab zib thiab quince nyob rau hauv saucepan txoj cai thaum pib. Nyob ntawd nws muab tawm nws saj rau quince kua txiv. Txhawm rau kom muaj ntau yam qhiav saj, koj tuaj yeem nyem tawm cov qhiav hauv lub sieve.
Vanilla: Txiav ib lub vanilla pod lengthways. Scrape tawm lub pith. Ntxiv qhov no rau cov kua quince jelly thaum koj boil qhov sib tov rau zaum ob.
Quince jelly: Yog vim li cas nws ua haujlwm tsis muaj piam thaj
Koj tsis tas yuav muaj cov piam thaj khaws cia rau peb daim ntawv qhia quince jelly. Vim hais tias quinces muaj ntau pectin, ib tug natural gelling agent. Los ntawm kev ua noj cov txiv hmab txiv ntoo, koj tso cov pectin - thiab quince jelly ua ib qho khoom loj ntawm nws tus kheej.
Ua quince jelly koj tus kheej: Yog vim li cas nws tsim nyog
Yog tias koj ua koj tus kheej quince jelly, koj txiav txim siab ntawm cov khoom xyaw thiab cov ntsiab lus qab zib. Tsis tas li ntawd, daim ntawv qhia tsis muaj cov tshuaj tsw qab, flavorings lossis preservatives.
