Kelly Turner
Vim nws txoj kev sau qoob loo, saffron yog ib qho ntawm cov txuj lom kim tshaj plaws nyob hauv lub ntiaj teb thiab tsis siv uas feem ntau nyob rau sab hnub poob. Txawm li cas los xij, nws cov txiaj ntsig kev noj qab haus huv thiab tart, pungent tsw ua rau nws muaj npe nrov.
Saffron Risotto Daim ntawv qhia
Yog tias koj muaj txaus ntawm cov nceb risotto, koj tuaj yeem ua txuj lom nrog saffron los yog tawm ntawm cov nceb tag nrho. Daim ntawv qhia yooj yim tseem zoo li qub, tsuas yog ib pob ntawv ntawm saffron threads ntxiv los ua kom cov saj. Daim ntawv qhia yog rau li 2-3 servings.
- Ua ntej, sov cov roj nyob rau hauv ib lub lauj kaub thiab ces sauté dos thiab ib tug naj npawb ntawm diced nceb.
- Ntxiv approx. 250 g risotto mov thiab 1-2 cloves ntawm qej, sauté luv luv thiab ces deglaz nrog dawb wine.
- Muab saffron threads nyob rau hauv lub lauj kaub ua ke nrog 800 ml ntawm zaub broth, coj mus rau ib tug boil thiab simmer rau li 20 feeb, stirring tas li, kom txog thaum lub mov yog mos. Do hauv parmesan thiab saffron tsw tawg yog npaj txhij!
- Cov lus qhia ntxiv: Ntses thiab nqaij nruab deg mus zoo heev nrog saffron. Risotto yooj yim heev los hloov, tsuas yog kib cw lossis ntses thiab Mediterranean saffron risotto yog npaj txhij!
Saffron Mashed Potatoes Daim ntawv qhia
Saffron kuj tseem tsim nyog ua cov khoom xyaw rau cov tais diav - piv txwv li, txhawm rau txhim kho cov neeg paub zoo thiab sim thiab sim cov qos yaj ywm mashed, uas tau yooj yim siav hauv tsev. Lub saffron tshwj xeeb tshaj yog nyob rau ntawm no, raws li nws muab qhov zoo-paub saj ntawm puree ntxiv txuj lom.
- Tev 800 g qos yaj ywm, txiav rau hauv quarters, thiab ua noj rau li 20 feeb, nyob ntawm seb lawv loj, kom txog thaum lawv muag muag.
- Tam sim no grate ib nrab ib teaspoon ntawm saffron threads nrog me ntsis ntsev nyob rau hauv ib lub mortar thiab cia lawv nyob rau hauv 3 tablespoons dej sov. Qhov no tso cai rau saffron los tsim nws saj.
- Tshav kub 300 ml mis nyuj thiab ntxiv saffron sib tov.
- Cov qos yaj ywm tiav lawm tam sim no mashed thiab tov nrog mis nyuj thiab saffron sib tov.
- Ncuav melted butter tshaj thiab caij nrog ntsev thiab kua txob.
- Ntxiv cov lus qhia: Ci lub pistachios los yog flaked almonds thiab sprinkle on to top los pab.
Daim ntawv qhia rau saffron buns
Golden daj yob yog ib qho khoom qab zib pastry los ntawm Sweden. Lawv mus zoo nrog kas fes thiab tshuaj yej. Cov saffron muab lawv cov xim qab. Daim ntawv qhia yog rau 10 yob.
- Sib tov 3 tablespoons qab zib thiab ob lub kaus poom ntawm 0.35 g saffron threads nyob rau hauv ib lub mortar. Tshav kub 2.5 dl mis nyuj thiab saffron qab zib rau 50 ° thiab sib tov nrog 20 g poov xab kom txog thaum cov suab thaj thiab poov xab yaj.
- Tam sim no muab 400 g hmoov thiab ib nrab ib teaspoon ntsev nyob rau hauv ib lub tais loj thiab tsim ib lub qhov dej. Ntxiv cov mis nyuj-saffron sib tov thiab do luv luv. Tom qab ntawd npog thiab cia so hauv qhov chaw sov so rau 20 feeb.
- Tom qab lub khob noom cookie tau nce me ntsis, tuav hauv lub qe thiab knead nws mus rau hauv ib lub khob noom cookie. Tsis tas li ntawd, 60 g ntawm mos butter yog tam sim no ua hauj lwm rau hauv lub khob noom cookie. Tam sim no lub khob noom cookie yog npog nrog ib daim ntaub ntub dej thiab rov ua dua rau ib teev.
- Thaum lub khob noom cookie tau ob npaug rau qhov loj, nws yuav tsum tau tsim rau hauv 10 qhov sib npaug thiab tom qab ntawd mus rau hauv "cov hnyuv ntxwm" uas ntev 30 cm. Cov no yog tam sim no dov los ntawm ob sab kom ua "S" zoo li. Yog tias koj xav tau, koj tuaj yeem nias raisins rau hauv nruab nrab. Tom qab ntawd cia lub khob noom cookie so rau 30 feeb kawg.
- Thaum kawg, qhov cub yog preheated rau 180 ° thiab cov yob yog txhuam nrog qe qe thiab qab zib. Tom qab ntawd muab tso rau hauv qhov cub nrog nws. Tom qab 12 feeb, qhov zoo tshaj plaws ua haujlwm sov.
Daim ntawv qhia rau saffron almond mis nyuj
Tom qab sau cov lus qhia, ntawm no yog ib qho ntxiv los pib hnub zoo kawg nkaus. Lub saffron almond mis nyuj yog npaj nyob rau hauv ib lub flash! Saffron kuj pab txhawb peb lub hlwb.
- Tau kawg, koj tuaj yeem ua rau koj cov mis nyuj almond, tab sis rau lub hom phiaj ntawm kev yooj yim, peb yuav siv ib qho ntawm cov tub yees rau hauv daim ntawv qhia no.
- Tab sis ua ntej, soak 5-10 threads ntawm saffron nyob rau hauv ib tug teaspoon ntawm mis nyuj.
- Tshav kub ntau npaum li cov mis nyuj raws li koj xav tau, nrog rau ib co cardamom.
- Tom qab ntawd do hauv saffron sib tov thiab saffron-almond mis nyuj yog npaj txhij.
- Cov lus qhia ntxiv: Txhawm rau kom cov kua mis qab zib, koj tuaj yeem ntxiv cov hmoov nplej los yog txiv maj phaub paj qab zib, piv txwv li.
