John Myers
txheem
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Cov khoom xyaw
- 600 g Cov hmoov nplej
- 1 tsp ntsev
- 0,5 thawv muaj rau sab Yog '21 g
- 1 tsp Qab Zib
- 120 ml Dej sov
- 180 ml Mis sov
- 3 tbsp Ajvar maj
- 3 tbsp Emmental finely grated
- 0,5 Red peppers finely tws
- 2 tsp Txiv qaub txiv roj
- 2 tsp Frozen parsley
- 1 tsp Mexican seasoning mix
- 0,5 tsp Cov kua hmoov
- 1 tsp Qab zib paprika
- 2 tsp Sesame
Ntxiv mus:
- Qee cov hmoov nplej rau daim ntawv ci
Cov lus qhia
- Sib tov hmoov thiab ntsev ua ke rau hauv ib lub tais. Ua ib lub qhov dej thiab ncuav ib co dej. Crumble cov poov xab thiab dissolve nws nyob rau hauv dej nrog rau cov suab thaj. Sib tov nrog me ntsis hmoov thiab cia sawv ntsug li 5 feeb.
- Ntxiv cov dej, mis nyuj, Ajvar, Emmental, diced paprika, txiv roj roj, parsley thiab spices mus rau hmoov-poov tshuaj sib tov thiab knead txhua yam ua ke kom txog thaum koj muaj ib tug du, supple mov paj. Muab tso rau hauv ib lub pob thiab npog thiab cia sawv hauv qhov chaw sov li 70 feeb, kom txog thaum lub khob noom cookie yuav luag ob npaug.
- Kab ib daim ntawv ci nrog ntawv parchment thiab sprinkle nrog me ntsis hmoov. Faib lub khob noom cookie thiab ua nws rau hauv ob lub tiaj, puag ncig lub khob cij. Muab cov khob cij nyob deb ntawm daim ntawv ci thiab nphoo nrog cov noob hnav, nias me ntsis rau ntawm cov noob hnav. Npog thiab cia sawv hauv qhov chaw sov rau lwm 40 feeb. Preheat qhov cub kom 180 degrees 15 feeb ua ntej kawg ntawm lub sij hawm (sab saum toj thiab hauv qab cua sov).
- Txhuam lub khob cij tag nrho nrog dej me ntsis thiab tso lub thawv hluav taws kub nrog dej kub rau hauv qab ntawm qhov cub. Ci lub khob cij rau hauv nruab nrab khib rau li 35 feeb kom txog thaum lub pob zeb daj daj tau tsim.
- Haum rau ntau lub sijhawm, nrog dips, kua zaub, stews, rau buffet, nrog tzatziki lossis tsuas yog nrog tshuaj ntsuab butter. Frozen ib lub khob cij tam sim ntawd tom qab nws txias lawm.
- Hmoov tsis zoo, cov duab ntawm kev npaj ua khob noom cookie ploj lawm, kuv tsuas yog tsis muaj sijhawm txaus. Hmoov tsis zoo, cov duab ntawm lub khob cij npaj tau ua tiav tag nrho ntawm kev siv tshuab raug, yog li kuv mam li muab lawv rau hauv lub sijhawm tom ntej :-).
Khoom noj khoom haus
Kev pab: 100gCalories: 246kcalCov carbohydrates: 48.2gProtein: 7.6gRog: 2.2g
