Mia Lane
Ib qho zaub mov North German - ib daim ntawv qhia rau lub zoo meej "Strammen Max"
Qee zaum nws tsuas yog yuav tsum yooj yim
Nyob rau hauv lub haute cuisine ntawm qee lub tsev noj mov zoo, koj tuaj yeem ua raws li qee qhov qauv: Cov zaub mov yooj yim yuav tsum tsim kom muaj qhov tseeb saj kev paub thiab tso cai rau koj saj txhua yam khoom zoo. Thiab lawv ua tau dab tsi, lawv tau ua tau ntev. Tom qab tag nrho, feem ntau North German cov tais diav zoo rau lawv txoj kev yooj yim thiab lawv cov khoom xyaw tshiab hauv cheeb tsam.
Ib qho ntawm cov tais diav no yog Stramme Max. Nws yog ib qho yooj yim qhaub cij nrog nqaij npua thiab kib qe. Tab sis raws li feem ntau cov ntaub ntawv nrog cov tais diav tsis yooj yim, nyiam sib txawv thiab cov variants muaj ntau heev.
Cov khoom xyaw zoo tagnrho rau lub zoo meej Strammen Max
Zaub mov, butter, nqaij npua, qe kib, ntsev, thiab kua txob: yog txhua yam koj yuav tsum tau ua kom puv thiab zoo siab. Peb xav qhia koj yam khoom xyaw uas koj yuav tsum siv rau qhov zoo meej Tight Max.
Lub hauv paus zoo: ci ci xim av
Peb cov neeg German yog cov mov ci thoob ntiaj teb, muaj ntau dua 300 hom khob cij hauv lub tebchaws no. Yog tias koj xav tias cov qhob cij xim av suab tsis zoo nkauj me ntsis, koj tuaj yeem hu nws cov mov ci sib xyaw. Nws saj yog txawv heev los ntawm nws lub npe, uas yog heev txaus siab! Ib tug ntiv tes tuab ntawm cov qhob cij xim av tshiab nrog cov tawv tawv tawv thiab cov pob zeb fluffy yog lub hauv paus zoo tagnrho rau lub zoo meej Strammen Max.
Lub icing ntawm lub ncuav mog qab zib: kib qe
Thaum nws los txog rau qe, cov hauv qab no siv cov fresher, qhov zoo dua! Nrog cov qe tshiab, cov yolk thiab dawb lo ua ke zoo, yog li lub qe tsis poob sib nrug thaum kib. Ib txwm siv lub lauj kaub coated rau lub qe kib. Xwb, koj tuaj yeem siv roj zaub los yog butter rau kib. Ua tib zoo tawg lub qe qhib thiab maj mam xaub cov ntsiab lus rau hauv lub lauj kaub kub. Koj xav kom lub qe kib npaum li cas nyob ntawm koj tus kheej nyiam.
