John Myers
txheem
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Cov khoom xyaw
Mov paj:
- 250 g Hmoov nplej
- 150 g Butter nyob rau hauv chav tsev kub
- 90 g Qab Zib
- 1 pinch ntsev
- 1 tbsp Ntseeg
Sau:
- 1 iav loj Amarena cherries, drained hnyav approx. 400 g
- 45 g Khoom noj khoom haus starch
Daim pam:
- 4 Qe Dawb
- 125 g butter
- 150 g Hmoov qab zib
- 200 g Apricot jam
- 175 g Grated almonds
- 75 g Hmoov nplej
- 1 Cov nkaub qe
- 1 tbsp Pob kws
- 0,5 raj Qab zib almond roj
Sab saum toj:
- 2 tbsp Apricot jam
- 5 Amarena cherries
- 30 Pistachio kernels
Cov lus qhia
Sau:
- Muab cov cherries tso rau hauv ib lub colander thiab ntws cov kua txiv hmab txiv ntoo tshaj ib lub tais. Txij li thaum Amarena cherries yog syrupy heev thiab cov kua yuav tsis ua hauj lwm zoo, sau lawv mus txog 1/2 liter dej. Feem ntau cov syrup yog qab zib heev uas nws qab qab zoo txawm tias tom qab diluting nws. Tab sis tej zaum sim nws ib zaug thiab tej zaum qab zib me ntsis. Muab cov kua - tsuas yog ob peb dia - nyob rau hauv ib saucepan thiab coj mus rau ib tug boil. Sib tov cov hmoov txhuv nplej siab nrog cov kua ntxiv thiab do rau hauv cov kua txiv hmab txiv ntoo. Do kom txog thaum sib tov thickens thiab ces hloov mus rau ib lub tais. Npog lub ntsej muag kom nruj nrog ib zaj duab xis cling kom tsis txhob tsim cov tawv nqaij thiab cia txhua yam txias. Npaj cherries thiab paj npleg.
Mov paj:
- Muab tag nrho cov khoom xyaw rau hauv ib lub tais thiab ua hauj lwm nrog rab rawg mus rau lub crumbly pawg. Tom qab ntawd txuas ntxiv ua haujlwm sai nrog koj txhais tes thiab knead ib lub khob noom cookie du, tsis nplaum tawm ntawm nws.
- Butter lub tartlet pwm. Yob tawm lub khob noom cookie ntawm 2 txheej ntawm daim ntawv ci txog 4 mm tuab. Tshem tawm ntawm daim ntawv saum toj kawg nkaus thiab ib txwm muab pwm rau nws. Txiav tawm txhua qhov nyob ntawm qhov siab ntawm ntug, ua tib zoo tshem lub khob noom cookie ntawm daim ntawv qis, tso rau hauv pwm thiab maj mam nias rau hauv thiab rau. Txiav tawm lub khob noom cookie tshaj ntawm ntug nrog ib tug ntse riam. Knead lub khob noom cookie ntxiv, dov tawm dua thiab ua raws li ua ntej.
- Preheat qhov cub kom 190 °. Tam sim no kis 2 - 3 teaspoons ntawm cov paj npleg sib tov rau hauv sab hauv ntawm tartlets thiab tso 5 cherries rau saum. Muab cov pwm tso rau ntawm qhov cub khib thiab prebake rau 10-15 feeb ntawm nruab nrab khib.
Daim pam:
- Thaum lub tartlets yog prebaking, tuav lub qe dawb kom txog thaum txhav. Yeej lub butter thiab hmoov qab zib kom txog thaum frothy. Tom qab ntawd do nyob rau hauv tag nrho lwm cov khoom xyaw ib tug tom qab lwm thiab thaum kawg quav nyob rau hauv lub qe dawb. Ncuav qhov sib tov rau hauv ib lub hnab piping. Hloov los yog lub hnub qub-zoo li tus spout, nws tsis muaj teeb meem, qhov loj yuav khiav tawm thaum lub sij hawm ci lawm.
- Nqa cov tartlets nrog rau daim phiaj luv luv tawm ntawm qhov cub thiab npog tag nrho lawv nrog cov almond thiab meringue sib tov. Lub cherries yuav tsum tsis pom lawm. Tig lub qhov cub kom txog 180 °, muab daim phiaj rov qab rau hauv nruab nrab ntawm qhov cub thiab ci lub tartlets rau kwv yees li. 25 feeb. Lawv yuav tsum yog golden xim av. Tshem cov grill tawm ntawm qhov cub thiab cia nws txias.
Sab saum toj:
- Tshav lub jam nyob rau hauv ib saucepan thiab cia nws yaj. Txhuam cov tartlets generously nrog nws. Ib nrab ntawm cov cherries, tso ib nrab thiab 3 pistachio kernels nyob rau hauv nruab nrab thiab cia lub jam teem dua. Tom qab ntawd tshem tawm lawv los ntawm cov pwm.
- Siv cov cherries ntxiv rau lwm lub hom phiaj. Npis tawm cov paj npleg....;))) Tag nrho lwm cov khoom xyaw ua 10 tartlets.
Khoom noj khoom haus
Kev pab: 100gCalories: 589kcalCov carbohydrates: 5.7gProtein: 24gRog: 53g
