John Myers
txheem
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Cov khoom xyaw
Rau av
- 250 gram Hmoov nplej
- 60 gram Qab Zib
- 1 pinch ntsev
- 1 qe
- 125 gram butter
Rau qhov txhaws
- 2 daim Vanilla pods (tsuas yog pulp)
- 1 kg Tsawg rog quark
- 100 gram Qab Zib
- Zest ntawm ib nrab ib tug txiv qaub tsis kho
- 2 tbsp Khoom noj khoom haus starch
- 0,5 tau Pie txiv duaj
Rau cov sprinkles
- 240 gram Hmoov nplej
- 140 gram Qab Zib
- 140 gram butter
- 0,5 tsp Cinnamon
Cov lus qhia
- Knead tag nrho cov khoom xyaw rau lub hauv paus rau hauv ib lub khob noom cookie. qhwv hauv cling zaj duab xis thiab cia so hauv lub tub yees rau 30 feeb. Roj lub lauj kaub springform (26 cm) nrog butter. Ncuav lub kaus poom ntawm peaches rau hauv ib lub sieve, sau cov kua txiv hmab txiv ntoo thiab cia nws ntws.
- Rau lub filling ... muab qab zib, quark, cornstarch, lub pulp ntawm 2 vanilla pods, grated zest ntawm ib nrab ib tug txiv qaub nyob rau hauv ib lub tais thiab do zoo. Txiav lub ncuav peaches rau hauv me me pieces thiab ntxiv rau quark sib tov. (Koj tuaj yeem siv tag nrho cov ncuav qab zib peaches, tab sis qhov ntawd zoo li ntau dhau rau kuv).
- Tam sim no muab cov khoom xyaw rau crumble nyob rau hauv ib lub tais thiab knead. Preheat qhov cub kom 170 degrees - sab sauv / qis cua sov. Yob tawm lub khob noom cookie rau lub hauv paus nyob rau hauv ib puag ncig zoo li. Muab lub lauj kaub springform rau ntawm lub khob noom cookie thiab txiav txhua txoj hauv kev. Muab lub voj voog rau hauv qab ntawm lub lauj kaub springform, nias me ntsis. Muab lub khob noom cookie so rau ntawm ntug thiab nias cia thiab. Tam sim no sau nyob rau hauv lub quark sib tov thiab smooth nws tawm. Tshaj tawm cov streusel generously on to top thiab muab tso rau hauv qhov cub thiab ci rau 45-55 feeb.
Khoom noj khoom haus
Kev pab: 100gCalories: 240kcalCov carbohydrates: 37gProtein: 9.4gRog: 5.6g
