John Myers
Taw qhia: Venezuelan Cuisine Txheej txheem cej luam
Venezuelan cuisine yog ib qho kev xav ntawm nws haiv neeg thiab keeb kwm. Cov zaub mov tau cuam tshuam los ntawm haiv neeg hauv paus txawm, African, European, thiab Caribbean kab lis kev cai. Cov khoom noj tseem ceeb hauv Venezuelan cuisine muaj xws li pob kws, taum, mov, plantains, thiab nqaij nruab deg. Cov khoom xyaw no yog siv los tsim ntau yam tais diav uas tshwj xeeb rau Venezuela.
Pob kws yog cov khoom xyaw tseem ceeb
Pob kws yog cov khoom tseem ceeb tshaj plaws hauv Venezuelan cuisine. Nws yog siv los ua ntau yam tais diav, xws li arepas, cachapas, thiab hallacas. Arepas yog hom qhob cij ua los ntawm pob kws hmoov nplej uas nrov thoob plaws hauv Venezuela. Lawv tuaj yeem sau nrog cheese, nqaij, lossis zaub thiab feem ntau noj rau pluas tshais. Cachapas zoo ib yam li arepas tab sis yog tsim los ntawm cov pob kws tshiab es tsis yog pob kws hmoov. Lawv feem ntau tau txais kev pab nrog cheese thiab butter.
Arepas: Cov Zaub Mov Nrov Tshaj Plaws
Arepas yog cov zaub mov nrov tshaj plaws hauv Venezuelan cuisine. Lawv yog tsim los ntawm pob kws hmoov thiab tuaj yeem sau nrog ntau yam khoom xyaw. Qee qhov nrov tshaj plaws arepa txhaws suav nrog cheese, nqaij, avocado, thiab taum dub. Arepas feem ntau noj tshais, tab sis lawv tuaj yeem noj rau pluas su lossis noj hmo. Lawv feem ntau tau txais kev pab nrog ib sab ntawm zaub xam lav los yog kua zaub.
Hallacas: Ib txwm Christmas Delight
Hallacas yog ib hom zaub mov hauv Venezuela uas feem ntau noj thaum lub caij Christmas. Lawv zoo ib yam li tamales thiab yog tsim los ntawm pob kws ua khob noom cookie uas tau ntim nrog cov nqaij, raisins, txiv ntseej, thiab capers. Lub filling yog qhwv nyob rau hauv ib tug txiv tsawb nplooj thiab boiled. Hallacas feem ntau tau txais kev pab nrog ib sab ntawm zaub xam lav los yog aji (lub ntsim ntses).
Lub luag haujlwm ntawm Plantains hauv Venezuelan Cuisine
Plantains yog lwm cov khoom xyaw tseem ceeb hauv Venezuelan cuisine. Lawv yog hom txiv tsawb uas loj dua thiab khov dua cov txiv tsawb qab zib uas feem ntau noj hauv Tebchaws Meskas. Plantains yog siv los ua ntau yam tais diav, xws li patacones (fried plantain slices), tostones (ob zaug-fried plantain slices), thiab maduros (ripe plantain slices uas yog kib los yog ci).
Cov nqaij nruab deg thiab mov nplej Round tawm cov ntawv qhia zaub mov
Venezuela yog lub teb chaws ntug hiav txwv dej, yog li cov nqaij nruab deg yog qhov tseem ceeb ntawm cov zaub mov. Qee cov nqaij nruab deg nrov xws li pabellon marino (ib qho nqaij nruab deg stew), ceviche (cov ntses nyoos marinated hauv kua txiv qaub), thiab cov ntses ci. Rice tais kuj nrov nyob rau hauv Venezuelan cuisine. Arroz con pollo (nqaij nrog nqaij qaib) thiab pabbellon criollo (nqaij nrog taum, nqaij, thiab plantains) yog ob qho khoom noj uas nrov tshaj plaws hauv Venezuela.
Nyob rau hauv xaus, Venezuelan cuisine yog ib tug qab blend ntawm haiv neeg, African, European, thiab Caribbean flavors. Pob kws, taum, mov, plantains, thiab nqaij nruab deg yog cov khoom xyaw tseem ceeb hauv Venezuelan cuisine. Arepas, hallacas, thiab mov tais diav yog qee cov tais diav nrov tshaj plaws hauv Venezuela. Yog tias koj muaj sijhawm los sim Venezuelan cuisine, tsis txhob yig ua li ntawd!
