John Myers
ọdịnaya
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Efrata
Ribbon noodles:
- 500 g Ntụ ọka
- 5 PC àkwá
- 2 tsp nnu
- 1 tbsp Oliv mmanụ
- NB turmeric
Tafelspitz:
- 1,4 kg Anụ ehi esichara
- 4 PC Mpekere ọkpụkpụ
- 3 PC Carrots
- 2 PC Eyịm
- 200 g celery ọhụrụ
- 2 PC mgbọrọgwụ Parsley
- 2 lita mmiri
- 2 PC Bay doo
- 3 PC Cloves
- 10 PC Akwụkwọ ose
- 4 PC Ose
- NB nnu
Ihendori Horseradish:
- 1 PC Shalọm
- 1 PC liik
- 1 PC mgbọrọgwụ Parsley
- 0,5 PC Fennel
- 100 ml Mmanya ọcha kpọrọ nkụ
- 100 ml ude
- 1 nza Horseradish
- 50 g Bọta
- Nnu na ose
- Nutmeg
- Starch ma ọ bụ ntụ ọka
Mbelata lingonberry:
- 1 PC Shalọm
- 50 g Bọta
- 100 ml Akọrọ mmanya uhie
- 1 nza Cranberries si iko
- 50 ml ude
Bọta crumb:
- 150 g Bọta
- 150 g Breadcrumbs
ntuziaka
Maka rịbọn noodles:
- Gwakọta ntụ ọka ahụ na àkwá, nnu na mmanụ oliv (tinye turmeric ma ọ bụrụ na-amasị gị agba odo) na ntụ ọka dị nro ma na-egbuke egbuke. Kechie mgwakota agwa na foil ma hapụ ya ka ọ nọrọ na refrjiraeto ma ọ dịkarịa ala ọkara otu awa.
- Mgbe ahụ, bee ntụ ọka pasta ahụ n'ime mpekere ma tụgharịa ya na igwe ihe nkedo pasta ruo mgbe a na-atụgharị akwụkwọ ndị ahụ nke ọma ma dị gịrịgịrị. Mgbe ahụ, were rịbọn noodle roller ma ọ bụ aka bee n'ime noodles rịbọn ma kwụba noodles ahụ ka ọ kpọọ nkụ.
- Obere oge tupu ị na-eje ozi, sie nri rịbọn n'ọtụtụ mmiri nnu nnu na-esi esi ruo mgbe al dente ma bufee ya ozugbo site na ite ahụ gaa na pan na bọta gbazere na-eji mkpọ pasta.
Maka anụ ehi sie ya:
- Bee akwụkwọ nri n'ime nnukwu iberibe, tinye ha na nnukwu efere na ihe ndị ọzọ na-esi nri ma wụsa mmiri n'elu ha ruo mgbe ihe niile kpuchie. Weta na obụpde ma kpoo ọkụ maka awa 4 na obere ọkụ.
- Wepu anụ ahụ ma gbanye broth site na mma sieve. Weghachite anụ na ngwaahịa na ite ahụ ma kpoo ọkụ ruo mgbe ị dị njikere iji ya.
Maka ihendori horseradish:
- Bee akwụkwọ nri n'ime obere cubes ma gbanye na bọta. Deglaze na sweaty inine (ha ekwesịghị ịghọ aja aja) na-acha ọcha mmanya, ka ha obụpde ala nkenke, mgbe ahụ, wụsa sie beef efere na simmer ruo mgbe inine dị nro.
- Tinye ude na puree na blender aka. Nyefee ihendori site na mma sieve na oge ka ọ nụrụ ụtọ. Enwere ike ịkwadebe ihendori nke ọma ma debe ya na ebe oyi ruo mgbe ejiri ya ọzọ.
- Kpoo ihendori ihe dị ka nkeji 15 tupu ị na-eje ozi, gbakwunye horseradish site na iko wee weta obụpde. Tinye obere starch ma ọ bụ ntụ ọka, ọ bụrụ na ọ dị mkpa, gbanye ọzọ. Akwụsịla horseradish ọhụrụ ahụ ruo mgbe tupu ị na-eje ozi, ma ọ bụghị ya, ọ ga-efunahụ okpomọkụ ya.
Maka mbelata cranberry:
- Ghichaa shallot ahụ na bọta ma jiri mmanya na-acha ọbara ọbara mee ka ọ daa. Mgbe ahụ, tinye cranberries, weta na obụpde, tinye ude na puree.
Maka crumbs butter:
- Gbazee bọta nut na saucepan na aja aja. Ozugbo bọta ahụ na-acha aja aja, wepụ ite ahụ na ọkụ ma tinye ya na achịcha.
- Bee anụ ezi ahụ n'ime mpekere ma jiri pasta jee ozi na nnukwu efere. Wunye ihendori horseradish n'elu anụ na pasta, n'elu pasta na butter crumbs na icho mma na lingonberry mbelata (ọ bụrụ na-amasị gị, ị nwekwara ike tinye a dollop nke cranberries). Dabere na nguzogide ndị ọbịa na-ekpo ọkụ, horseradish ọhụrụ grated nwekwara ike fesa n'elu anụ ahụ.
Nutrition
Na-eje ozi: 100gCalories: 132kcalCarbohydrates: 10gprotein: 7.6gAbụba: 6.6g
