ọdịnaya
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Efrata
- 200 g Olu esiri esi ọhụrụ
- 1 Bee yabasị
- 200 g Poteto
- 1 tsp Nnu na ose
- 1 tbsp Tomato tapawa
- 1 tbsp Pasili nke ọma
- 2 tbsp mmanụ
ntuziaka
- Ghichaa eyịm ahụ, gbakwunye mkpọ ọka ihie nke a na-egbutu ma gbanye ya na ntụ ọka 1 teaspoon, gbakwunye nnu, ose, tomato mado, paprika ntụ ntụ wdg ma gbanye mmiri ma ọ bụ ihe oriri. Sichaa poteto, pịa poteto a kpụkọrọ akpụkọ site na ịpị nduku. Ghichaa eyịm e gwupụtara n'ala na mmanụ ma ghee ero ndị a kpụkọrọ akpụ, tinye ngwa nri dị ka achọrọ, jiri nwayọọ stew, nụchaa na pasili.
Nutrition
Na-eje ozi: 100gCalories: 131kcalCarbohydrates: 7.3gprotein: 2.8gAbụba: 10.1g