in

Eluigwe ite Tart

5 si 6 votes
Oge zuru ezu 1 awa 15 nkeji
N'ezie nri abalị
nri European
Ọrụ 5 ndị mmadụ
Calories 202 kcal

Efrata
 

  • 500 g Kwụrụ
  • 250 g Chiiz Mascarpone
  • 20 ml Strohrum
  • 1 Lemọn anaghị agwọ ya
  • 6 àkwá
  • 100 g sugar
  • 1 tbsp Ahịrị a mịrị amị
  • 1 nza Vanilla shuga
  • 2 tbsp semolina
  • 1 tbsp Mmiri mmiri ara ehi

ntuziaka
 

  • Buru ụzọ gwakọta quark, mascarpone, rum na ihe ọṅụṅụ lemon na whisk ruo mgbe ọ dị ire. Tinye ihe ndị fọdụrụnụ ma jikọta nke ọma na igwekota aka.
  • Ghichaa efere achicha na bọta gbazere, fesa ya na shuga granulated, wụsa na ngwakọta achicha na akpọọ nkụ na oven preheated na 150 Celsius C maka nkeji 60 ruo mgbe edo edo edo edo.

Nutrition

Na-eje ozi: 100gCalories: 202kcalCarbohydrates: 18.2gprotein: 8.1gAbụba: 10g
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dere John Myers

Ọkachamara Chef nwere ahụmịhe ụlọ ọrụ afọ 25 na ọkwa kachasị elu. Onye nwe ụlọ oriri na ọṅụṅụ. Onye isi ihe ọṅụṅụ nwere ahụmahụ na-emepụta mmemme mmanya mara ọkwa nke mba. Onye ode akwụkwọ nri nwere olu siri ike na echiche pụrụ iche.

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