John Myers
ọdịnaya
show
Efrata
ejuputa
- 150 g Marzipan raw uka
- 50 g Almọnd ala
mgwakota agwa
- 250 g Ntụ ọka
- 1 tsp Ala cinnamon
- 2 tbsp Koko ntụ ntụ
- 2 tsp Ntụ ịme achịcha
- 0,5 tsp Ntụ iji koo achịcha
- 2 àkwá
- 100 g sugar
- 100 ml Mmanụ anwụ
- 2 tụlee Almond na-esi ísì ụtọ
- 250 g Kriim gbara ụka
nwuo
- 150 g Powder shuga
- 1 tbsp Rose mmiri
- Agba nri uhie
ihe ndozi
- pistachios chara acha
- Confetti sugar
ntuziaka
- Kpoo oven ahụ ruo 180 Celsius C. Ghichaa iko muffin.
- Gwakọta marzipan ahụ na almọnd wee tụgharịa n'ime bọọlụ iri na abụọ nke otu nha.
- Gwakọta ntụ ọka ahụ na cinnamon, koko, ntụ ntụ na soda soda. Ghichaa akwa ahụ, tinye shuga, mmanụ, ekpomeekpo almond na ude ude wee kpalite nke ọma. Tinye ngwakọta ntụ ọka ahụ ma kpalie ruo mgbe ọ ga-adị ire.
- Kewaa ọkara nke batter n'ime tray muffin, tinye bọọlụ marzipan n'ime ya ma kpuchie ihe fọdụrụnụ.
- Richaa n'elu akwa etiti maka ihe dịka nkeji iri abụọ. Mgbe ahụ, hapụ ya ka ọ nọrọ n'ime ihe ndozi maka nkeji 20 ọzọ.
- Gwakọta sugar powdered na 2 tablespoons mmiri na bilie mmiri ruo mgbe ire ụtọ na agba na nri agba. Gbasaa nsị na muffins wee fesaa ya na pistachios na sugar confetti.
Nutrition
Na-eje ozi: 100gCalories: 392kcalCarbohydrates: 45.2gprotein: 7gAbụba: 20.3g
