John Myers
Nduku grilled Raclette nwere mkpuchi ham na cheese
Ntu ọka raclette grilled zuru oke nwere uzommeputa mkpuchi mkpuchi ham na cheese nwere foto yana ntuziaka nzọụkwụ dị mfe.
Raclette grilled poteto nwere mkpuchi ham na cheese:
- 4 piece Potatoes, large, quartered alongside
- 1 tsp nutmeg nke ọhụrụ grated
- 2 tbsp mmanụ nri
- 16 Pieces Celery with leaves
- 8 Discs Smoked ham, halved alongside
- 8 Discs Processed cheese. halved
- 4 piece Herb butter Café de Paris. e.g .: from my my KB
Jikere:
- Bee poteto ndị a kpụkọrọ akpụkọ n'ime akụkụ ma mee ya na obere mmanụ na nutmeg, na-agbaba ha na pan, bee mpekere ham n'ogologo ogologo, bee celery ma bee cheese ma tinye ihe niile na efere.
Kechie ngwugwu grill:
- Gwakọta poteto 2 na otu celery nke nwere obere ham, tinye ha na grill ma gbanye ha obere oge, na-atụgharị ọtụtụ ugboro. N'ikpeazụ, kpuchie ya na iberi chiiz ka ọ gbazee ntakịrị. Ọ kacha mma inye nri nri BBQ agwụla ọkụ.
Ọ dabara na:
- Salad ọhụrụ, mkpuru mkpọ na nri bekee, anụ amịpụtara, mpekere apụl na yabasị eghe eghe.
