John Myers
ọdịnaya
show
Efrata
- 10 Rhubarb dị ọhụrụ
- 1 nza Uwe aka
- 500 ml ude
- 500 g Kwụrụ
- 1 nza Chiiz Mascarpone
- sugar
- Vanilla shuga
- Sanapart ma ọ bụ gelatin ozugbo
- Rhubarb mmanya ma ọ bụ rhab strawberry liqueur
ntuziaka
- Na-asa na bee rhubarb na bee n'ime nnukwu iberibe. Debe mpempe achịcha na akwụkwọ akpụkpọ anụ maka rha. Gbasaa n'elu, fesaa na shuga na akpọọ nkụ na oven maka nkeji 15 na 180 Celsius. Ka daa jụụ.
- Tinye mgbanaka achịcha akụkụ anọ n'elu efere ma tinye mkpịsị aka nwanyị ahụ ọnụ. Jiri obere mmanya na-ehicha ahịhịa.
- Ghichaa ude ahụ, gbanye sugar, vanilla sugar na "SahneFestiger". Gwakọta quark na mascarpone ma tụgharịa na ude ahụ.
- 1/2 quark ude uka na ngaji. Gbasaa ngwakọta rhubarb jụrụ oyi n'elu ma mee ka ọkara nke abụọ nke ude ahụ dị nro. Cr. Kpoo oyi maka ihe omume elekere 2. Gbasaa bisquits L. crumbled ole na ole n'elu tupu ị na-eje ozi. Emechaala. tọrọ ụtọ.
Nutrition
Na-eje ozi: 100gCalories: 188kcalCarbohydrates: 3.2gprotein: 7.9gAbụba: 16g
