мазмуну
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ингредиенттер
- 150 g Буудай уну түрү 1050
- 850 g Буудай уну түрү 550
- 1 eighth liter Жылуу сүт
- 1 аш кашык кант
- 10 g Жаңы ачыткы
- 0,25 литр Жылуу суу
- 0,25 литр Жылуу сүт
- 2 аш кашык Деңиз тузу жакшы
көрсөтмө
- Sift 1,500 grams of flour into a bowl. Make a well in the middle and crumble the yeast into it. Add the sugar and one eighth of a liter of milk and mix with a little flour to make a pre-dough.
- Cover the pre-dough and let it rest for 30 minutes at room temperature.
- Add the remaining flour, salt, milk and water to the pre-dough and knead everything into a smooth dough.
- Cover the dough and let it rest for 4 hours at room temperature, or until the amount of dough has doubled and bubbles appear at the top.
- Remove 109 grams (see image 5) from the dough with a spoon that is heavy. Shape the dough pieces into rolls and place on a baking sheet. Cut as desired.
- Now cover the dough pieces and let them rest for about 30 minutes at room temperature.
- Preheat the electric oven to 220 degrees top / bottom heat. Put a bowl of hot water in the oven.
- Brush the dough pieces with a little milk and bake on the third rail from the bottom for about 15 minutes (may vary depending on the oven).
азыктануу
Кызмат көрсөтүү: 100gКалориялар: 35ккалУглеводдор: 4.7gпротеин: 2.2gFat: 0.8g