мазмуну
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ингредиенттер
салат
- 100 g Жапайы чөптөр
- 400 g Tomatoes - to your taste, but they should be nice and aromatic
- 1 букет Көк пияз
- 1 Мини бадыраң
- 150 g Теке фета
Тост нан
- 1 Stale baguette bun
- 2 Жергиликтүү бөлүмдөр Тимьян, үзүлгөн жалбырактары
- 2 Сарымсак тиштери, майда майдаланган
- 1 чагып алуу май
тазалоо
- 2 Сарымсак тиштери, майда майдаланган
- 1 Лайм, шире
- 40 ml Зайтун майы
- туз
- калемпир
көрсөтмө
салат
- Cut the washed and spun wild herbs into bite-sized pieces and place in a bowl. Drain the tomatoes, cut them into bite-sized pieces and add to the wild herbs. Cut the spring onions into fine rings, peel the cucumber and cut into cubes and add both to the wild herbs.
- Cut the goat feta into small cubes and also add and mix well.
Тост нан
- Cut the baguette into cubes. Melt a little butter in a pan over medium heat, add the plucked thyme leaves and the grated garlic. Now add the bread cubes and stir-fry until crispy and then degrease on kitchen paper.
тазалоо
- Whisk the grated garlic cloves with the lime juice and the Oliver oil and season with plenty of salt and pepper.
бүтүрүү
- Now pour the toasted bread pieces over the salad, add the dressing, fold in and let stand for about 15 minutes and then serve.
азыктануу
Кызмат көрсөтүү: 100gКалориялар: 246ккалУглеводдор: 4.3gпротеин: 2.6gFat: 24.7g