Contents
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Ingredients
- 1 PC. lactucis
- 350 g Fraga
- 250 g Mini gignat mozzarella balls
- 5 tbsp Oleum de arboribus olivarum
- 1 prement, salis
- 1 prement, Nigrum piperis
- 3 tbsp Lemon suci
- 1 tsp scobis sugar
- 1 tsp Viridi piperis
- 15 PC. ocimum relinquit
Instructions
- fraga purga, cum pauco sale et pipere nigro, pone medietatem, olei cyathi tres, suci citri et 3 tablespoons aquae in alto vase et subtiliter misceto mixto. Temporum ad faucibus iaculis scobis.
- Concidito viridi pipere et fragum vinaigrette Proin. Mozzarellae globos hauri et in acetaria cum reliquis fraga sparge. Asperge piper viridem et ocimum, rorantes cum II tablespoons olei olei et cole.
NUTRICIUM
servientes: 100gCalories: 237kcalcarbohydrates: 5gdapibus: 5.7gcrassus; 21.6g