John Myers
Contents
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Ingredients
- 6 potatoes iaccam
- 4 Carrots
- 300 g Tritum cibum
- 0,5 Apium bulbum depilatus et aleam
- 1 Diced cepa
- 3 Allium caryophyllis conciderunt
- 100 g fabam, gelida
- 1 Piperis recentes ..... Quilibet color, subtiliter conciderunt
- 4 tbsp lycopersiciSusceptibility crustulum
- 1 poculum Vegetabili ius calidum
- 1 magna sorbendum praebe aurantiaco sucus
- Exaruit herbis ad gustum
- 1 calicem, Crème Legere herbis
- 150 g Grated caseum eg Emmental
- 2 tbsp medulla panis
Instructions
- Cortices carrots et concide eas in crustas et eas in aqua salsa coques donec ad morsum firma sint. It takes about 8 minutes.
- Peel et secare tunicas potatoes.
- Fryte carnes tritas donec putres, cepam et allium et apium cubulos adde et brunnea, adde pisam et paprika cubicam et in crustulum lycopersicum breviter moveas et caramelize, nunc addas stirpi vegetabili et succo aurantiorum; herbas gustare adde fortis, condimentum bononiense sapidum.
- Leniter torto excoquendo uncto catino. Pone taleolas annuos in figura ventilabro super eos dolor sit amet posuere. Condimentum bononiense per totam rem infunde, superpone cremorem, caseum grato sparge et micas tenuissimas sparge, hoc liquefactum caseum delicatus et crispum faciet.
- Nunc disco coquente cum aluminio ffoyle et in furno per XXX minuta coquendum, aluminium claua post 30 minuta remove. Post coquens, cultello acuto divide in partes IIII, et cole LAETUS ACETARIA.
NUTRICIUM
servientes: 100gCalories: 169kcalcarbohydrates: 9.1gdapibus: 12.3gcrassus; 9.3g
