John Myers
Contents
show
Ingredients
Nam massa massa
- 150 g butyrum
- 100 g Sugar
- 3 medium Ova
- 150 g conspersa
- 0,5 packet pistoria pulveris
Nam velamen
- 2 Poma (Boskoop)
- 1,5 tbsp Sugar
- 2 packet Crepito stiffener
- 1 tbsp Vanilla sugar productio propria vel
- 1 packet vanilla sugar
- 200 g lactis
- 200 g acidus crepito
- Cinnamomum ad aspersionem
Instructions
- Adipe et farina rectangula sartagine 20x30 cm, preheat clibano ad 160 ° C
- Misce butyrum cum saccharo usque spumans. Adde ova singillatim et strenue movere. Farinam cum coquente puluere et breuiter misce. Deinde imple massam in fomacibus et leva.
- Poma cortices, quadrantem et nucleum remove, deinde in minora cubica secare et in massam spargere. Placenta in clibano coquamus - AER CIRCULAR 160 ° C - pro approx. 35-40 minuta ....... Chopsticks test
- Misce sacchari, cremor stabilitorque et vanilla saccharo. Cremorem et acerbum in phialam infunde et usque duram percute, sino saccharo mixturam manare in. Pande mixturam in placentam refrigeratam et pulverem cum cinnamomo.
NUTRICIUM
servientes: 100gCalories: 400kcalcarbohydrates: 31.1gdapibus: 3gcrassus; 29.5g
