Turinys
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Ingredientai
duonos kepimui
- 2 Diskai sūris
- 2 Diskai Virtas kumpis
- Pomidorų pasta
- Salt, lemon juice
- Aliejus kepimui
- 1 Kiaušinis
- Miltai
- Džiūvėsėliai
- Druska
instrukcijos
- Boil the 4 celery slices (had two small slices left from the cut) in water with the addition of salt.
- Remove and drain in a colander.
- In the meantime, beat 1 egg until frothy and season with salt.
- Cover each slice of celery with the folded ham, in which a slice of cheese and approx. 4 cm of tomato paste have been spread.
- Place the other half on top and bread everything as you would with the Wiener Schnitzel.
- Fry the celery cordon blue in hot oil until golden brown.