John Myers
Contents
show
Ingredients
- 10 Wheat tortillas 20 cm
- 1 can Tomato pieces with basil
- 1 can Tuna in oil
- 3 Green tip sweet peppers
- 1 large Onion
- 1 pack Grated Gouda
- Salt
- Pepper
- Oregano
Instructions
- Take about 10 tortillas from the package and cut out about 4 round shapes with a glass from each tortilla.
- Place the mini tortillas on a baking sheet lined with baking paper. It is best to use 2 baking trays at the same time.
- Preheat the oven to 200 degrees.
- Cut the onion and pointed pepper into thin strips.
- Now open the tomato can and distribute 1 teaspoon of the tomato sauce on each tortilla.
- Now open the tuna can and put some tuna on each tortilla. Also distribute the pointed peppers and onions on the tortillas.
- Salts and pepper
- Now sprinkle with cheese.
- Put it in the oven and bake for about 10-15 minutes. Turn the oven down to 160 degrees - done!
- Sprinkle with oregano and enjoy warm or cold! French fries or a fresh salad go well with it! Great finger food for every party! 🙂
- Of course you can top the mini tortillas as you like!
