in

Stokk: Ganache Oranġjo Magħmul miċ-Ċikkulata l-Bajda

5 minn 2 voti
Ħin totali 7 minuti
Kors pranzu
Cuisine Ewropea
Inbejjed 10 nies
Kaloriji 412 kcal

Ingredjenti
 

  • 200 g Couverture abjad
  • 30 g Butir
  • 50 ml Krema
  • 4 qtar Żejt tal-larinġ

istruzzjonijiet
 

  • Cut the couverture into small pieces.
  • Bring butter and cream to a boil and remove from heat. Dissolve the couverture in it.
  • Add orange oil and then refrigerate for at least four to five hours.
  • I filled my butter cookies with this cream. (Cookies: butter stuff for lazy people according to great-grandmother Frieda)

Nutrizzjoni

Notifika: 100gKaloriji: 412kcalKarboidrati: 47.5gProteina: 8.2gXaħam: 21g
Ritratt tal-avatar

Written by John Myers

Chef Professjonali b'25 sena esperjenza fl-industrija fl-ogħla livelli. Sid tar-ristorant. Direttur tax-Xorb b'esperjenza fil-ħolqien ta' programmi ta' cocktails ta' klassi dinjija rikonoxxuti nazzjonalment. Kittieb tal-ikel b'vuċi u perspettiva distintivi mmexxija minn Chef.

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