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Bell Pepper Mince Rice Pan

5 kuchokera 6 mavoti
Nthawi Yonse 30 mphindi
N'zoona chakudya
kuphika European
Mapemphero 3 anthu
Malori 172 kcal

zosakaniza
 

  • 125 g Mpunga
  • 3 Paprika
  • 1 Red Anyezi
  • 250 g Nyama yosakaniza minced
  • 200 g Tomato wodulidwa
  • 0,5 pakiti Zitsamba osakaniza mazira Italy
  • Salt
  • Tsabola kuchokera chopukusira
  • Paprika wokoma
  • Chili kuchokera kumphero
  • 200 ml Granulated msuzi
  • Zouma oregano
  • Zouma zitsamba za Provence
  • 1 Garlic wa adyo

malangizo
 

  • 1. Wiritsani mpunga 2. Kuwaza tsabola ndi anyezi, mwachangu ndi minced nyama ndi nyengo ndi mchere, tsabola, paprika ufa, chili ndi zitsamba 3. Deglaze ndi tomato ndi msuzi ndi simmer kwa pafupifupi mphindi 10 4. Sakanizani mpunga ndi zitsamba zaku Italy. Sangalatsidwani ndi chakudya chanu

zakudya

Kutumiza: 100gZikalori: 172kcalZakudya: 16.1gMapuloteni: 12.1gMafuta: 6.5g
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Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

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