Emma Miller
Sauerkraut ndi chakudya chabwino kwambiri chachisanu. Ndizoyenera patebulo lililonse, chifukwa chake kwa nthawi yayitali anthu aku Ukraine akhala akukonda kwambiri. Ndikosavuta kupanga sauerkraut, koma ambuye nthawi zambiri amapanga zolakwika zowoneka ngati zazing'ono zomwe zimawononga chilichonse.
Kaya m'pofunika kuphwanya kabichi kwambiri pamene sauerkraut-ting
Amayi ena apakhomo amakhulupirira kuti ndikwanira kungodula kabichi ndikutsanulira madzi, koma izi sizowona. Kabichi musanayiike mu chidebe iyenera kuthiridwa mchere ndi kukanda ndi manja, kenaka yikani kaloti.
Chinthu chachikulu apa sichikupitirira. Chowonadi ndi chakuti ngati mukanda kabichi kwambiri, imakhala yofewa kwambiri, ndipo potero mudzadzilepheretsa kuti mukhale ndi chisangalalo chophwanyidwa.
Masiku angati kuti soseji kabichi pansi pa mavuto
Chinthu china chofunika kwambiri ndi nthawi ya sauerkraut. Ngati muisunga motalika, imakhala yosakoma, yowawa, komanso yofewa kwambiri. Ngati ndondomekoyi yasokonezedwa mofulumira kwambiri, mudzapeza mankhwala osaphika komanso osakoma.
Kawirikawiri, kuyambira tsiku la kugona mpaka kutumikira, kabichi imafunika masiku asanu kapena asanu ndi awiri. Zonse zimadalira kukula kwa kabichi, kulondola kwa luso lazokometsera, ndi kusunga zinthu.
Kangati patsiku kuboola sauerkraut
Musaiwale kuti kuti wowawasa wogawana kabichi ayenera kulasidwa. Izi ziyenera kuchitika mosamala kwambiri chifukwa mwangozi mutha kuyimitsa njira yowotchera. Kupewa vuto ndi kupeza chokoma kabichi pamapeto pake, kuboola chizindikiro, osafika 1/10 pansi.
Ngati kabichi ndi 5 makilogalamu, mukhoza kulasa kamodzi patsiku. Ngati mwaganiza zofutsa zambiri, muyenera kulawa kawiri pa tsiku.
Zomwe mungaphimbe sauerkraut
Chinthu china chofunika kwambiri pamene sauerkraut - ndi zomwe muyenera kuziphimba nazo. Apa ndi zophweka. Phimbani kabichi kwa chotupitsa akhoza chosawilitsidwa yopyapyala. Kuonjezera apo, masamba oyera a kabichi, pamwamba pake payenera kuikidwa mbale yoyera, ndi yabwino kwambiri pa izi. Kulemera kumayikidwa komaliza pa mbale, chifukwa cha izi mungagwiritse ntchito mtsuko wamadzi kapena mwala woyera.
Kodi ndizotheka kuphimba sauerkraut?
Amayi ambiri amakonda kusunga sauerkraut m'nyengo yozizira, koma funso ndi lakuti, "Kodi mungasunge bwanji?" Sauerkraut ikhoza kutsekedwa mu mitsuko, komanso masamba ena. The mankhwala bwino analekerera yolera.
Si chinsinsi kuti kukonzekera kumasungidwa bwino mu mitsuko yokhala ndi zitsulo zachitsulo ndi sauerkraut ndizosiyana. Ngati mumamatira ku teknoloji, kabichi idzakhalabe yokoma komanso crispy ngakhale mutasunga nthawi yaitali.
