Emma Miller
Amayi odziwa bwino ntchito akhala akugwiritsa ntchito tiphack yofanana - amaphika mbale ndikuzizizira. Njirayi imapulumutsa osati nthawi ndi khama, komanso ndalama - podzaza furiji ndikukonzekera, simukuyenera kugwiritsa ntchito ndalama pa chakudya m'tsogolomu.
Kodi ndizotheka kuzizira tchizi ndi chidutswa?
Inde, mankhwalawa nthawi zambiri amalekerera kuzizira, ngakhale akuganiza kuti adzaphwanyidwa mukachichotsa mukuya mufiriji kupita ku kuwala kwa Mulungu. Tchizi amatha kuzizira mzidutswa kapena kuzidula ndikuziyika mumtsuko.
Mfundo yothandiza: Kuwaza tchizi ndi ufa kapena wowuma kuti zidutswazo zisagwirizane.
Zomwe mungazimitse mazira - malangizo
Mazira ndi chinthu chachiwiri chomwe chingathe kuzizira, ngakhale kuti anthu ambiri sadziwa. Kuti amaundana mazira owiritsa kwambiri, alekanitse azungu ku yolks ndikuyika zidutswazo muzitsulo zosiyanasiyana. Mazira aiwisi ndi oyeneranso kuzizira - muyenera kuwaswa, kuwagwedeza, kuwonjezera mchere ndi shuga (kapena uchi), ndiyeno kutsanulira mu chidebe. Mwanjira iyi, mazira aiwisi amatha kusungidwa kwa miyezi isanu ndi umodzi.
Momwe mungawunitsire mkaka wogula m'sitolo kapena madzi
Chachitatu ndi mkaka kapena madzi omwe mumagula ku supermarket ndipo mulibe nthawi yomwa. Kawirikawiri, zotsalazo zimakhala zowawa, zomwe zimapweteka mtima wanu komanso bajeti yanu. Zikatero, ndi bwino kuzizira zakumwa - kutsanulira mu botolo lapadera ndikuyika mufiriji. Chinthu chimodzi - pamene kuzizira kwamadzimadzi kumakula, choncho ndi bwino kutenga chidebe chomwe chili chachikulu kuposa kuchuluka kwa madzi. Njira ina ndiyo kuthira mkaka kapena madzi mu nkhungu za ayezi ndikuziyika mu zakumwa.
Kodi mungawumitse buledi?
Inde, ndithudi, ndipo ndi chinthu chachinayi. Nthawi zambiri, kugula zinthu zophikidwa m'sitolo ndikukhala ndi nthawi yoti tidye, timapeza mkate wakuda - zomwe tingapange kuchokera pamenepo ndi chinsinsi. Pofuna kupewa kuwononga mankhwala, mukhoza kusunga mkate mufiriji kapena mufiriji, bwino - mu magawo. Kutentha kumakhala kosavuta - mu uvuni kapena microwave.
Kodi ndingathe kuzimitsa masamba atsopano?
Malo achisanu mu kusanja - mphatso za minda ya masamba. Nkhaka magawo, tomato, udzu winawake, tsabola, ndi masamba ena aliwonse ndi zitsamba ndi zabwino kwa moyo mufiriji. Zomwe muyenera kuchita ndikutsuka, kupukuta, ndikuyika m'matumba (zotengera).
Langizo lothandiza: gawani masambawo m'magawo pasadakhale, kuti mukawatulutsa mufiriji, mutha kuwayika m'mbale nthawi yomweyo.
Nanga bwanji mbatata mukaziundana?
Palibe, zikhala pamzere wachisanu ndi chimodzi wa zinthu zomwe zimakonda kuzizira. Zakudya za mbatata zokonzeka zitha kuzizira - mwachitsanzo, mbatata yosenda imatha kugawidwa bwino ndi ayisikilimu ndikuyika pazikopa, ndikuyika mufiriji.
Muyenera kuyembekezera mpaka mipirayo ikhale yovuta, ndiyeno muwasamutsire ku matumba ndi kuwatumiza kudziko lopanda malire la mufiriji kwa miyezi iwiri. Zomwezo zimapita ku mbatata zophikidwa mu chunks, muyenera kuziyika mu chidebe.
Kodi ndizotheka kuzimitsa chitumbuwa chophikidwa?
Malo achisanu ndi chiwiri omwe timapereka kwa makeke opangira tokha, omwe amathanso kusungidwa mufiriji. Izi ndi zabwino ngati mwaphika mochuluka mwangozi kapena mwadala - mutayimitsa mbale, mutha kuyiwotchanso ndikuyimiriranso pa chitofu.
Njira yoyamba yoziziritsira ndikuyika chitumbuwa chonse pa mbale yokhala ndi pepala lafiriji, ndipo chitumbuwacho chikazizira pang'ono, chotsani mbaleyo, kukulunga pastry mu pepala, ndikutumiza kufiriji. Njira yachiwiri ndiyo kudula mbaleyo m’zigawo, kuika pa mbale kapena m’chidebe, ndi kuika mufiriji.
