John Myers
Zamkatimu
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zosakaniza
Kwa mphodza zakuthengo:
- 1,6 kg Boar phewa
- 1 kg Anyezi
- mafuta
- 1 tbsp Phwetekere phwetekere
- 500 ml Mowa wakuda wakuda
- 750 ml Msuzi wa nkhuku
- 1 tbsp Zipatso za juniper
- 1 tsp Mbewu ya Caraway
- 1 tsp Msuzi wakuda wa tsabola
- 3 PC. Masamba a Bay
- 2 cm ginger wodula bwino
- 3 Nthambi Thyme
- 2 nthambi zazing'ono Rosemary
- 0,5 tsp Ndimu zest
- 0,5 tsp Zest lalanje
- 1 tsp Salt
- 1 tsp Msuzi wakuda wa tsabola
Kwa pretzel dumplings:
- 5 PC. Pretzels kuyambira tsiku lapitalo
- 2 PC. mazira
- 250 ml Mkaka
- 0,5 tsp Salt
- 1 Mp Tsabola wakuda
- 1 Mp Nutmeg
Kwa kabichi wakutsogolo:
- 1 PC. Kabichi
- 1 PC. Anyezi
- 100 ml Vinyo yoyera
- 200 ml Msuzi wa masamba
- 1 tbsp Butter
- 0,5 tsp Mbewu ya Caraway
- 0,5 tsp Salt
- 1 Mp Tsabola
- 1 tbsp Creme fraiche Tchizi
Kwa phala la mbatata ndi lingonberry:
- 500 g Mbatata zatsopano
- 2 tbsp Cranberries
- 4 tbsp Madzi a Beetroot
- 4 tbsp Mkaka
Kwa zokongoletsa saladi:
- 200 g Sankhani saladi
- 1 tbsp Mafuta a azitona
- Madzi a 1/2 mandimu
- 1 tbsp Aceto Balsamico rosso
- 1 tsp Munda zitsamba, katsabola, chives, parsley
- 0,5 tsp Salt
- 1 Mp Tsabola
- 1 Mp Nutmeg
malangizo
- Dulani nyama mu zidutswa zazikulu, chotsani tendons. Zitentheni mu mafuta, kenako zitulutseni mu poto. Dulani anyezi ndikuwotcha mu mafuta mpaka awonekere, onjezani phala la phwetekere ndikuwotcha mwachidule, kenaka yikaninso nyamayo. Pang'onopang'ono kuwonjezera mowa, ndiye msuzi. Phimbani ndi simmer kwa maola 2-3 pansi pa kuwira. Kenako ikani zokometsera zonse mu strainer ya zonunkhira ndikusiya goulash kuti ayimire kwa ola lina. Nyengo kulawa ndi mchere ndi tsabola.
- Dulani ma pretzels mu zidutswa 1 cm ndikuyika mu mbale. Dulani anyezi ndi thukuta mu batala mpaka mutasintha, kenaka yikani ku ma cubes a pretzel. Whisk mazira, kuwonjezera mchere, tsabola ndi nutmeg. Kutenthetsa mkaka ndiyeno mosamala kusonkhezera mu dzira osakaniza ndi kuwonjezera osakaniza kwa pretzels. Lolani kuti ifike kwa mphindi 20.
- Pakalipano, ikani pepala lalikulu mokwanira la aluminiyamu zojambulazo ndikuyika filimu yodyera pamwamba. Ikani kusakaniza kwa dumpling pa filimu yodyera ndikukulunga kuti ikhale pafupifupi. 5 cm wandiweyani roll. Manga chojambula cha aluminiyumu mozungulira ndikupinda kumapeto. Ikani mpukutuwo m'madzi otentha ndikuphika mofatsa kwa mphindi 20. Kenako chotsani, masulani ndikudula magawo 2 cm wandiweyani.
- Peel mbatata ndi kuphika iwo mu madzi amchere mpaka zofewa. Kukhetsa madzi ndi kuwonjezera cranberries, mkaka ndi beetroot madzi. Puree ndipo mulole kuti izizizira. Nyengo kuti mulawe ndi mchere. Konzani pa mbale ndi thumba payipi.
- Sambani letesi ndikusakaniza zotsalira zotsalira mu chovala. Ikani letesi pamwamba pa mbatata yosenda ndikuthira mosamala kuvala saladi pamwamba pake.
- Tumikirani ma pretzel dumplings ndi goulash pafupi nayo.
zakudya
Kutumiza: 100gZikalori: 48kcalZakudya: 3.9gMapuloteni: 1.4gMafuta: 2.7g
