in

Chokoleti cha Brandy Truffle

5 kuchokera 8 mavoti
Nthawi Yonse 1 Ora
N'zoona chakudya
kuphika European
Mapemphero 6 anthu
Malori 427 kcal

zosakaniza
 

  • 50 ml Zakudya zonona
  • 40 g Kufotokozera batala
  • 200 g Semi-Dark couverture
  • 2 cl burande
  • 50 g White couverture
  • Maswiti a chokoleti

malangizo
 

  • - Kutenthetsa kirimu ndi batala woyeretsedwa mu saucepan - onjezerani couverture yodulidwa ndikusiya kuti isungunuke pang'onopang'ono.
  • - Kusakaniza mumtsuko wamadzi ndikuyambitsa nthawi zina - mpaka kulimba - kusiya kuzizirira - yambitsani ndi chosakanizira chamanja kwa mphindi 2 - 3 mpaka kusakaniza kosalala kupangike - onjezerani burande (nthawi zonse nyengo kuti mulawe)
  • - kabati couverture yoyera - dulani milu yaying'ono ndi supuni ya tiyi 2 - pangani mipira - gudubuza mu couverture yoyera, grated - ikani manja a praline
  • Ngati asungidwa pamalo ozizira, ma truffles amatha kusungidwa kwa pafupifupi sabata.

zakudya

Kutumiza: 100gZikalori: 427kcalZakudya: 46.4gMapuloteni: 7.9gMafuta: 21.9g
Chithunzi cha avatar

Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

Siyani Mumakonda

Anu email sati lofalitsidwa. Amafuna minda amalembedwa *

Voterani njira iyi




Kuwotcha ntchafu ya Turkey ndi 80 Degree Method

Chokoleti Cake Á La Mama