Brussels imatuluka mu uvuni ndi mpiru ndi uchi
Pachifukwa ichi chophika cha Brussels chikumera kuchokera mu uvuni, muyenera zosakaniza zotsatirazi: Ziphuphu za Brussels (ukonde), supuni zitatu za mpiru, supuni 2 za uchi, supuni 8 za mafuta, mchere, supuni 2 za shuga, tsabola.
- Chotsani ofota masamba ndi m'munsi mwa tsinde. Sambani zikumera za Brussels.
- Sakanizani zotsalira zonse pamodzi ndiyeno pindani mu Brussels zikumera. Ikani zonse pa thireyi yophika yomwe ili ndi zojambulazo mpaka kalekale kapena zikopa.
- Kuphika zipsera za Brussels kwa mphindi 30 mu uvuni wa preheated pa alumali yapakati pa madigiri 160.
- Chidutswa chabwino cha nyama chimayenda bwino ndi mbale iyi, mwachitsanzo, chowotcha kapena Kassler.
Brussels imamera ndi mbatata
Zomwe mukufunikira pazakudyazi ndi: 1 net Brussels sprouts, 3 sprigs rosemary, 10 supuni ya mafuta, uzitsine wa shuga, mchere, tsabola, nutmeg, 10 mbatata.
- Chotsani masamba ofota ndi zimayambira ndikutsuka mphukira za Brussels.
- Peel ndi kudula mbatata.
- Sakanizani mbatata ndi Brussels zikumera ndi zonunkhira ndi mafuta ndikuziyika pa pepala lophika lomwe lili ndi pepala lophika. Dulani mapesi a rosemary mu magawo atatu ndikuyala pa tray.
- Tsopano kuphika chirichonse kwa mphindi 25-35 pa madigiri 170-180 pa alumali pakati mu uvuni preheated.
- Kutumikira ndi saladi, quark zitsamba, kapena kirimu tchizi monga mbale ya mbali.
Brussels imamera ndi nyama yankhumba mu balsamic msuzi
Pazachidule ichi cha Brussels zikumera, mumangofunika: 1 net Brussels zikumera, paketi 1 ya nyama yankhumba yodulidwa, supuni 2 za uchi, supuni 4 za viniga wosasa, masupuni 8-10 amafuta, supuni 2 za shuga, mchere, tsabola, madzi a mandimu. ndimu imodzi, tangerine 1 yosenda ndi kudulidwa bwino, mwina magawo 4 a tchizi cha Gouda
- Chotsani masamba ofota ndi zimayambira ndikutsuka mphukira za Brussels.
- Kutengera zomwe mumakonda, dulani zikumera za Brussels pakati kapena musiye zonse.
- Sakanizani ndi zosakaniza zina mu mbale ndikutsanulira kusakaniza mu mbale ya casserole. Kuphika
- Brussels imamera kwa mphindi 25 mu uvuni wa preheated pa madigiri 180 pa alumali yapakati. (Ngati mukufuna, ikani magawo a tchizi a Gouda pamwamba kuti muwotche.)
- Mbale ya tchizi yokhala ndi mitundu yosiyanasiyana ya tchizi ndi galasi la vinyo zimayenda bwino ndi izi.