John Myers
Chiyambi: Kuyang'ana mu Culinary Heritage ya St. Vincent ndi Grenadines
St. Vincent and the Grenadines ndi dziko lachisumbu laling'ono lomwe lili kum'mawa kwa Caribbean. Zakudya za dzikolo ndi chithunzi cha chikhalidwe chake cholemera, chomwe ndi chophatikizana cha African, Caribbean, ndi European. Zakudya za Vincentian zimadziwika ndi mitundu yosiyanasiyana ya zokometsera ndi zosakaniza zomwe zimakhala zosiyana ndi mbiri yakale ya dzikolo ndi geography.
Zakudya zachikhalidwe za ku St. Vincent ndi Grenadines zimachokera ku zokolola zatsopano, nsomba zam'nyanja, ndi nyama. Dothi lachonde la pachilumbachi lachiphalaphalachi limapereka zipatso ndi ndiwo zamasamba zambiri, monga ma plantain, zilazi, chinangwa, ndi zipatso. Chakudya cham'madzi ndichofunikanso muzakudya za Vincentian, ndipo nsomba, nkhanu, ndi ma conch ndizodziwika bwino. Kuphatikiza apo, pachilumbachi chakhala ndi mbiri yakale yoweta ziweto, zomwe zapangitsa kuti pakhale zakudya zokhala ndi mbuzi, nkhuku, ndi nkhumba.
Zikoka za ku Africa, Caribbean, ndi French: Kufufuza Mizu ya Vincentian Cuisine
Zakudya za Vincentian zakhudzidwa kwambiri ndi zikhalidwe zaku Africa, Caribbean, ndi French zomwe zathandizira kwambiri mbiri ya chilumbachi. Chikoka cha ku Africa chimatha kuwoneka pakugwiritsa ntchito zinthu monga therere, callaloo, nandolo, zomwe zidabweretsedwa pachilumbachi ndi akapolo a ku Africa. Chikoka cha ku Caribbean chikuwonekera pogwiritsa ntchito zonunkhira monga sinamoni, nutmeg, ndi allspice, zomwe zinabweretsa pachilumbachi ndi anthu amtundu wa Carib.
Chikoka cha ku France pazakudya za Vincentian chikhoza kuyambikanso ku mbiri ya chilumbachi. St. Vincent analamulidwa ndi Afalansa m’zaka za m’ma 18, ndipo anthu ambiri okhala ku France anabweretsa miyambo yawo yophikira. Chikoka cha ku France chikhoza kuwoneka mu mbale monga bouillabaisse, yomwe ndi supu ya nsomba yomwe yakhala chakudya chodziwika bwino mu zakudya za Vincentian.
Zakudya Zosaina: Kuwona Kuphatikizika kwa Flavour mu Vincentian Cuisine
Zakudya za Vincentian zimadziwika chifukwa cha kuphatikiza kwake kokometsera, zomwe zimabwera chifukwa cha zikhalidwe zosiyanasiyana zomwe zapangitsa miyambo yophikira pachilumbachi. Zina mwazakudya zosainidwa muzakudya za Vincentian zimaphatikizapo supu ya callaloo, yomwe imapangidwa ndi therere, sipinachi, ndi mkaka wa kokonati, ndipo ndi chakudya chodziwika bwino ku Caribbean. Chakudya china chodziwika bwino ndi nsomba yokazinga yokazinga, yomwe ndi nsomba yokazinga yokazinga yomwe nthawi zambiri imaperekedwa ndi breadfruit, zomwe ndizofunikira kwambiri pazakudya za Vincentian.
Zakudya zina zomwe zimasaina mu zakudya za Vincentian zimaphatikizira mkate wokazinga, womwe ndi chakudya chodziwika bwino chomwe nthawi zambiri chimaperekedwa ndi nsomba kapena nyama, ndi madzi a mbuzi, womwe ndi msuzi wamtima wopangidwa ndi nyama ya mbuzi ndi masamba osiyanasiyana. Zakudya za Vincentian zimadziwikanso chifukwa chogwiritsa ntchito zonunkhira, makamaka nutmeg, zomwe ndizofunikira kwambiri pazakudya zambiri za pachilumbachi, kuphatikiza ayisikilimu ya nutmeg, mchere wodziwika bwino mdziko muno.
Pomaliza, cholowa cholemera cha chikhalidwe cha St. Vincent ndi Grenadines chikuwonekera mu zakudya zake. Kuphatikizika kwa zikoka zaku Africa, Caribbean, ndi ku France kwapangitsa kuti pakhale mitundu yosiyanasiyana ya zokometsera ndi zosakaniza zomwe ndizopadera pachilumbachi. Zakudya za Vincentian ndi chithunzi cha mbiri yakale ya dzikolo ndi geography, ndipo ikupitilizabe kusintha ndikuzolowera zizolowezi zatsopano.
