Zisonkhezero zaku India, China, ndi French
Zakudya za ku Mauritius ndi chithunzi cha zikhalidwe zosiyanasiyana zomwe zasintha mbiri ya chilumbachi. Zakudyazi ndizophatikiza kwapadera zaku India, China, ndi French zomwe zaphatikizidwa kwazaka zambiri kuti zipange kukoma komwe kuli kosiyana kwambiri ndi Mauritius. Chikoka chilichonse chachikhalidwe chathandizira kukoma kwake kwapadera ndi njira zophikira, zomwe zimapangitsa kuti pakhale zakudya zambiri komanso zosiyanasiyana.
Kufufuza Mizu Yophikira ku Mauritius
Zakudya zaku Mauritius zitha kuyambika kuyambira masiku oyambirira a mbiri ya chilumbachi. Ogwira ntchito ku India adabweretsa miyambo yawo yophikira pomwe adabwera kudzagwira ntchito m'minda ya nzimbe m'zaka za zana la 19. Osamukira ku China adatsatira kumayambiriro kwa zaka za zana la 20, akubweretsa zokometsera zawo komanso njira zawo zophikira. Afalansa, omwe ankalamulira chilumbachi, adasiyanso zophikira zawo, ndikuyambitsa zakudya monga bouillon, supu yamtima yopangidwa ndi nyama ndi ndiwo zamasamba, ndi coq au vin, chikhalidwe cha ku France chopangidwa ndi nkhuku ndi vinyo.
Kusakaniza Kwapadera kwa Zakudya zaku Mauritian
Zakudya zaku Mauritian ndizophatikiza kwapadera kwa zikhalidwe zosiyanasiyana zomwe zasintha mbiri yachilumbachi. Zakudya za ku India, monga ma curries ndi zonunkhira, zimasakanizidwa ndi njira za ku China, monga chipwirikiti-kuwotcha ndi steaming, kuti apange mbale monga mine frite ndi boulettes. Zisonkhezero za ku France zimawonekera mu mbale monga daube, mphodza yophikidwa pang'onopang'ono yopangidwa ndi ng'ombe, ndi gateau patate, keke ya mbatata. Zotsatira zake ndi zakudya zomwe zimakhala zodzaza ndi kukoma, mawonekedwe, ndi mtundu, zomwe zimasonyeza chikhalidwe chosiyanasiyana cha Mauritius.