John Myers
Inde, monga nyama zambiri, mukhoza kuzizira nkhanu kuti musunge zatsopano.
Kodi mumaundana bwanji nyama ya nkhanu yatsopano?
Konzani thumba lachakudya lotetezedwa mufiriji kapena thumba lotsekeka ndi vacuum. Manga nyama yanu ya nkhanu molimba mu pulasitiki kapena zojambulazo za aluminiyamu kuti mutetezedwe ku kutentha kwa mufiriji. Ikani nyama yanu ya nkhanu mkati, kukankhira mpweya kunja, - kapena gwiritsani ntchito vacuum sealer - ndikutseka thumba.
Kodi chimachitika ndi chiyani mukawumitsa nyama ya nkhanu?
Inde, ndiyenera kuvomereza kuti palibe chabwino kuposa kudya nkhanu zatsopano nthawi yomweyo chifukwa kuzizira nthawi zonse kumakhala ndi zotsatira zoipa pa khalidwe la nyama. Pozizira, nyama ya nkhanu imatha kutaya kukoma kwake, pomwe mawonekedwe ake amathanso kupunduka, kukhala ofewa komanso osasangalatsa.
Kodi ndingazimitse nyama ya nkhanu yogula m'sitolo?
Kupititsa patsogolo alumali moyo wa anatsegula pasteurized nkhanu nyama, amaundana izo; amaundani m'zotengera zotsekera mpweya kapena matumba oziziritsa kwambiri, kapena kukulunga mwamphamvu ndi zojambulazo za aluminiyamu zolemera kwambiri kapena zokutira mufiriji.
Kodi nkhanu imaundana bwino?
Inde. Ndibwino kuyimitsa nkhanu mu chipolopolo, kapena pokonzekera monga mikate ya nkhanu kapena casseroles mpaka miyezi itatu. Popanda kutetezedwa ndi chipolopolo kapena zinthu zina, nkhanu yozizira kwambiri imatha kutayika ndipo imakhala yolimba. Ikani nkhanu zonse musanaundane, ndipo musasungunuke ndiyeno muumitsenso.
Kodi ndingathe kuzizira nyama ya nkhanu?
Ndibwino kuyimitsa nkhanu mu chipolopolo, kapena pokonzekera monga mikate ya nkhanu kapena casseroles mpaka miyezi itatu. Popanda kutetezedwa ndi chipolopolo kapena zinthu zina, nkhanu yozizira kwambiri imatha kutayika ndipo imakhala yolimba. Ikani nkhanu zonse musanaundane, ndipo musasungunuke ndiyeno muumitsenso.
Kodi ndingathe kuzimitsa nyama ya nkhanu yotsala?
Mutha kuzimitsa nyama ya nkhanu! 5-6 masiku? Palibe vuto! Ngati mungafune kuzizira nkhanu yotsalayo kwa nthawi yayitali, ndikupangira kuti mutseke nyama / miyendo / nkhanu yonse poyamba.
Kodi nyama ya nkhanu imakhala nthawi yayitali bwanji mu furiji?
Nkhanu yatsopano, ndi pasteurized crabmeat ikangotsegulidwa (nkhanu zonse ziyenera kudzazidwa mu ayezi nthawi zonse) zidzakhala ndi alumali moyo wa masiku atatu mpaka 3.
Kodi nyama ya nkhanu ingaumitsidwe mpaka liti?
Nkhanu zonse kapena nyama yolimba imatha masiku awiri kapena atatu okha, makamaka, m'firiji; komabe, ngati atakulungidwa bwino ndi kuzizira, amasunga mpaka miyezi itatu mufiriji.
Kodi mumasunga bwanji nyama ya nkhanu?
Zilowerereni nyama kwa mphindi ziwiri m'madzi ozizira okhala ndi makapu 2 a mandimu kapena makapu 2 a vinyo wosasa woyera, ndi supuni 4 za mchere (kapena mpaka 2 chikho cha mchere, ngati mukufuna) pa galoni. Kukhetsa ndi kufinya nyama kuchotsa chinyezi chochuluka. Lembani mitsuko ya theka la pinti ndi ma ounces 1 a nyama ndi mitsuko ya pint ndi ma ola 6, kusiya mutu wa inchi imodzi.
Kodi ndingathe kuzimitsa chitini chosatsegulidwa cha nyama ya nkhanu?
Mukhoza kuzizira nyama ya nkhanu zamzitini kwa miyezi itatu mufiriji. Kwa nyama ya nkhanu ya zamzitini yosatsegulidwa, iwunizeni muzopaka zake zoyambirira. Kwa nyama ya nkhanu yotsegulidwa, onetsetsani kuti mumayisunga mu thumba lafriji kapena chidebe chopanda mpweya. Mukhoza kudzaza thumba ndi mkaka kuti musunge kukoma kwake ndi maonekedwe ake kwa nthawi yaitali.
Kodi mumasungunula bwanji nyama ya nkhanu yozizira?
Njira Yolangizidwa: Thirani nyama ya nkhanu mu phukusi usiku wonse mufiriji (pafupifupi maola 8). Njira Yofulumira: Thirani nyama ya nkhanu mu phukusi pansi pa madzi ozizira pang'ono mpaka itasungunuka (pafupifupi mphindi 30-45). Nyama ya Claw Osamiza vacpac pansi pa madzi posamba madzi.
Kodi nyama ya nkhanu imakhala yabwino mpaka liti ikagulitsidwa pofika tsiku?
Kodi nyama ya nkhanu yosatsegulidwa imakhala nthawi yayitali bwanji pambuyo pa tsiku logulitsidwa? Nyama ya nkhanu itagulidwa, ikhoza kusungidwa mufiriji kwa mwezi umodzi pambuyo pa tsiku la "kugulitsa" pa phukusi ngati yasungidwa bwino.
Kodi mungathe kuziziritsa nkhanu mutaziphika?
Sungani nkhanu yophika mu chipolopolo chake kapena konzekerani mikate ya nkhanu kapena casseroles, yomwe imatha kukhala mufiriji kwa miyezi itatu. Onetsetsani kuti mwaphika nkhanu yonse musanaziziziritse ndipo musayambitsenso nkhanu mukasungunula kamodzi.
Kodi nyama ya nkhanu yophika imakhala nthawi yayitali bwanji mu furiji?
Nyama ya nkhanu yophikidwa imakhala yoipa kwambiri ngati siisungidwa bwino. Nyama ya nkhanu yosaphika iyenera kugwiritsidwa ntchito mkati mwa masiku atatu kapena anayi mutagula. Kenako ikaphikidwa, imathera masiku ena atatu kapena asanu m’firiji ikasungidwa bwino.
Kodi mumaundana bwanji nyama ya nkhanu ya Dungeness?
Kuzizira kwa Dungeness Crab, mpaka mainchesi 7 ndi 1/4 mainchesi, kumatha kukwana bwino mu thumba lafrijini yayikulu. Chilichonse chokulirapo kuposa chimenecho chiyenera kukulungidwa pamapepala a freezer kapena matumba akuluakulu amafiriji, (ngati mungazipeze). Zomwezo ndizofanana ndi Crab Blue Crab.
Kodi mungadziwe bwanji ngati nyama ya nkhanu yawonongeka?
Mukawona nyamayo ili ndi fungo lowawasa, lowola, kapena lowawa, ichi ndi chisonyezo chakuti nyama ya nkhanu yawonongeka, ndipo siyenera kudyedwa. Nkhanu zowonongeka zimathanso kununkhiza nsomba kapena rancid, choncho khulupirirani mphuno yanu ponena za momwe mungapitirire kudya nkhanu yophika yomwe mumakumana nayo.
Kodi nyama ya nkhanu yosatsegulidwa imakhala nthawi yayitali bwanji mu furiji?
Choncho, nyama ya nkhanu yosatsegula imene imasungidwa m’firiji ya m’nyumba iyenera kugwiritsidwa ntchito pasanathe masiku 60 kuchokera pamene inagulidwa. Chidebecho chikatsegulidwa, mankhwalawa ayenera kugwiritsidwa ntchito mkati mwa masiku asanu ndipo ayenera kusungidwa mufiriji.
