in

Tart ya Chokoleti Yopangidwa kuchokera ku Styrian Chocolate yokhala ndi Raspberry Ice Cream

5 kuchokera 4 mavoti
Nthawi Yonse 1 Ora 30 mphindi
N'zoona chakudya
kuphika European
Mapemphero 5 anthu
Malori 477 kcal

zosakaniza
 

Raspberry ayisikilimu:

  • 500 ml Cream
  • 1 kg Achisanu raspberries
  • 120 ml Honey
  • 2 ma PC mazira
  • 2 PC. Dzira yolk
  • Salt

Chokoleti Chophika:

  • 200 g Chokoleti 70% cocoa
  • 4 ma PC mazira
  • 200 g Butter
  • 100 g shuga

malangizo
 

  • Kwa ayisikilimu, sungunulani raspberries ndikuwasakaniza mu blender kuti mukhale puree yabwino kwambiri ndikusakaniza ndi zotsalira zotsalira ndikusunga mufiriji mpaka mugwiritse ntchito. Pafupifupi ola limodzi musanadye mchere, tsanulirani kusakaniza mu makina a ayisikilimu ndikutumikira mwatsopano.
  • Pa tart, yatsani uvuni ku 180 ° C pamwamba / pansi kutentha ndikupaka mafuta. Sungunulani chokoleti mu bain-marie, panthawiyi patulani mazira ndikumenya chisanu cholimba kuchokera mu dzira loyera.
  • Kumenya batala ndi shuga firiji mpaka frothy ndi kusakaniza dzira yolks. Sakanizani pamlingo wapamwamba kwambiri kwa mphindi zisanu. Kenaka yikani chokoleti chosungunuka ndi pindani mosamala mu zonona zowuma ndi dzanja lanu. Gawani chisakanizo pakati pa nkhungu ndikuphika kwa mphindi 5.

zakudya

Kutumiza: 100gZikalori: 477kcalZakudya: 53.3gMapuloteni: 1gMafuta: 29g
Chithunzi cha avatar

Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

Siyani Mumakonda

Anu email sati lofalitsidwa. Amafuna minda amalembedwa *

Voterani njira iyi




Msuzi wa Pepper ndi Tomato Cream

Duroc Tomahawk pa Pea Wasabi Puree yokhala ndi Zamasamba Zamsika