John Myers
Zamkatimu
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zosakaniza
Vanilla ice cream:
- 1,5 tbsp Wowuma chakudya
- 230 ml Mkaka wonse
- 300 ml Cream
- 150 g shuga
- 2 tbsp Glucose madzi
- 1 PC. Vanila pansi
- 40 g Kirimu tchizi
- 0,25 tsp Mchere wamchere
Msuzi wa Caramel:
- 150 ml Cream
- 50 g Glucose madzi
- 275 g shuga
- 25 g Butter
- Salt
Tart:
- 250 ml Cream
- 115 g Butter
- 2 tbsp shuga
- 450 g Chokoleti 70% cocoa
- 100 ml Mkaka
Chidule:
- 100 g Butter
- 50 g Ufa wambiri
- 10 g Shuga wa vanila
- 1 PC. Dzira yolk
malangizo
Vanilla ice cream:
- Sakanizani wowuma ndi supuni 2 za mkaka mpaka yosalala ndikuyika pambali tsopano. Kuwonjezera pa tchizi zonona, zosakaniza zina zonse (kuchotsani vanila pod ndi zamkati ndi pod) zimayikidwa mu poto wa malita anayi. Bweretsani zonse kwa chithupsa ndikuzilola kuti ziume kwa mphindi zinayi. Chotsani kutentha ndikugwedeza pang'onopang'ono mu osakaniza wowuma. Bweretsani kwa chithupsa kachiwiri ndikuyambitsanso kwa mphindi imodzi mpaka osakaniza atakhuthala. Chotsani chitofu. Onjezani kirimu tchizi ku chisakanizo chotentha ndikuchilola kuti chizizire kwathunthu (makamaka usiku wonse). Thirani kusakaniza mu chidebe cha ayisikilimu wopanga ndipo mulole makinawo azithamanga mpaka ayisikilimu ali abwino komanso okoma. Kenaka lembani mu bokosi losungiramo ndikusiya kuti likhazikike kwa maola osachepera 4 (sindinachotsepo pod komanso ndikuyimitsa, koma ikhoza kuchotsedwanso).
Msuzi wa Caramel:
- Bweretsani madzi kwa chithupsa, onjezerani shuga ndi kulola kuti caramelize mpaka osakaniza ndi golide bulauni. Bweretsani zonona ndi uzitsine wa mchere kwa chithupsa mu poto yachiwiri. Chotsani shuga pamoto ndikuwonjezera pang'onopang'ono zonona. Sakanizani ndi kuwonjezera batala mpaka kusakaniza kuli kosalala.
Tart:
- Sakanizani zosakaniza za shortcrust pastry ndi knead mu misa ndi chosakanizira. Kenako, yokulungira mu mpira ndi kuika mu firiji kwa theka la ola. Ndiye yokulungirani mtanda ndi malo springform poto ndi awiri a pafupifupi. 26cm pa. Ndi bwino kuyika mawonekedwewo ndi zikopa. Dulani ndi mphanda kangapo ndikuphika kwa mphindi 15 pa madigiri 175.
Chokoleti:
- Bweretsani zonona, batala ndi shuga kwa chithupsa. Sungunulani chokoleti mu boiler iwiri. Ndikofunikira kuti unyinji wonsewo ukhale ndi kutentha kofanana asanalumikizike kuti unyinjiwo usayende. Pamene misa yonse yasakanizidwa, pang'onopang'ono tsanulirani mkaka ndikugwedeza. Chinthu chonsecho tsopano chili pa maziko a keke ndi mufiriji kwa maola angapo. Ndibwino kuti muwume usiku wonse. Zatha.
zakudya
Kutumiza: 100gZikalori: 346kcalZakudya: 41gMapuloteni: 1.8gMafuta: 19.5g
