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Kokonati - Chokoleti - Keke ya Bundt

5 kuchokera 5 mavoti
Nthawi Yonse 30 mphindi
N'zoona chakudya
kuphika European
Mapemphero 12 anthu
Malori 273 kcal

zosakaniza
 

  • 350 g Maluwa
  • 1 pakiti Pawudala wowotchera makeke
  • 400 Mamililita Mkaka wa kokonati
  • 80 g Kokonati yotchulidwa
  • 2 pakiti Chokoleti Pudding Poda
  • 4 Mazira aulere
  • 200 g Quark
  • 180 g Butter
  • 180 g Shuga woyera
  • 2 pakiti Shuga wa vanila
  • 3 supuni Madzi a mandimu

malangizo
 

  • Kumenya batala wofewa mu mbale yosakaniza mpaka thovu. Pang'onopang'ono yambitsani shuga, shuga wa vanila, mazira, mkaka wa kokonati, quark ndi madzi a mandimu.
  • Sakanizani ufa ndi kuphika ufa ndi kusonkhezera. Onjezerani ufa wa chokoleti ndi kusonkhezera. Pomaliza sakanizani kokonati yosungunuka.
  • Thirani mtanda mu malata okonzeka a Gugelhupf ndikuwongolera. Ikani keke mu uvuni preheated kwa madigiri 180 (convection) ndi kuphika kwa pafupifupi 55 - 60 mphindi. (Chitsanzo cha ndodo) ikatha nthawi yophika, chotsani mu uvuni ndikusiya kuti chizizire mu malata.

zakudya

Kutumiza: 100gZikalori: 273kcalZakudya: 32gMapuloteni: 4.8gMafuta: 13.9g
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Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

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