John Myers
Zamkatimu
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zosakaniza
- 150 g Butter
- 120 g shuga
- 3 mazira
- 125 ml Khofi wamphamvu kwambiri, mwachitsanzo Espresso
- 200 g Maluwa
- 2 tsp Pawudala wowotchera makeke
- 0,5 tsp Sinamoni
- 2 tbsp Cocoa ufa
- 100 g Amarettini
- 100 g Chokoleti cha mdima
kwa osewera:
- 200 g Ufa wambiri
- 2 tbsp Kofi wamphamvu, espresso
malangizo
- Menyani batala, shuga ndi mazira mu mbale ndi chosakanizira chamanja pamalo apamwamba kwambiri mpaka shuga utasungunuka.
- Sakanizani ufa, ufa wophika, ufa wa koko ndi sinamoni ndikugwedeza mu dzira losakaniza ndi espresso (pamalo otsika).
- Dulani chokoleti ndikuphwanya amarettini. Mosamala pindani zonse mu mtanda. Ikani mtanda mu mafuta a bundt cake malata owazidwa ndi zinyenyeswazi za mkate ndikuphika mu uvuni wa preheated kufika madigiri 175 kwa mphindi 50.
- Chotsani keke ndikuyisiya kuti izizire mu poto, kenaka ichotseni mu poto ndikusiya kuti izizire kwathunthu. Pamwamba, sakanizani shuga wa icing ndi espresso mpaka yosalala. Phimbani ndi keke ndikuikongoletsa momwe mukufunira.
- Ngati mukufuna, mutha kuwonjezera marzipan pang'ono pa mtanda. Amarettini akhoza z. B. komanso m'malo ndi zala siponji. Kenako phwanyani izi ndikuthirira ndi amaretto pang'ono.
zakudya
Kutumiza: 100gZikalori: 445kcalZakudya: 65gMapuloteni: 4.5gMafuta: 18.4g
