Chiyambi: Kupeza Zabwino Kwambiri ku Mexico

Mexico ndi dziko lodziwika bwino chifukwa cha chikhalidwe chake, mbiri yakale, komanso zakudya zokoma. Zakudya zaku Mexican ndi kuphatikiza kwa zikoka zakomweko komanso atsamunda, zomwe zimapangitsa kuti pakhale zakudya zosiyanasiyana zomwe zimakondedwa ndi anthu padziko lonse lapansi. Kuchokera ku zokometsera komanso zokometsera mpaka zotsekemera komanso zowonda, chakudya cha ku Mexico ndi kuphulika kwa zokometsera zomwe zimasangalatsa kukoma kwanu ndikusiyani mukufuna zina.

Ngati ndinu okonda zakudya mukuyang'ana kuti muwone zakudya zabwino kwambiri zaku Mexico, muli ndi mwayi. M'nkhaniyi, tikutengerani paulendo wophikira zakudya zaku Mexico, ndikuwunikira zakudya zomwe muyenera kuyesa zomwe zingakupatseni kukoma kwa cholowa cha dzikolo.

Zakudya za ku Mexican: Kuphatikizika kwa Flavour

Zakudya zaku Mexican ndi zokometsera komanso zosakaniza, kuphatikiza miyambo yophikira ya anthu amtundu wawo ndi atsamunda aku Spain omwe adafika m'zaka za zana la 16. Zakudya zomwe zimatsatirazi zimadziwika ndi kukoma kwake kolimba, mitundu yowoneka bwino, komanso mitundu yosiyanasiyana ya zonunkhira, zitsamba, ndi tsabola.

Chakudya cha ku Mexico chimadziwikanso chifukwa chogwiritsa ntchito zinthu zatsopano, kuphatikizapo nyama zosiyanasiyana, ndiwo zamasamba, ndi zipatso zomwe zimaphatikizidwa mu chirichonse kuchokera ku tacos kupita ku tamales. Kuchokera ku zokometsera za salsa mpaka kuchulukira kwa mole, zakudya zaku Mexican ndi phwando lamphamvu zomwe zingakusiyeni kufuna zambiri.

Kusiyana Kwachigawo mu Chakudya cha Mexican

Chimodzi mwazinthu zosangalatsa kwambiri pazakudya zaku Mexico ndi mitundu yosiyanasiyana yazakudya zam'madera zomwe zimapezeka m'dzikoli. Chigawo chilichonse chimakhala ndi zokometsera zake komanso zopangira zake, zomwe zimapangitsa kuti pakhale malo osiyanasiyana ophikira omwe amasangalatsa mkamwa uliwonse.

Kumpoto kwa Mexico, mwachitsanzo, mudzapeza mbale zomwe zimakhudzidwa ndi miyambo yoweta ng'ombe, monga carne asada ndi nyama zokazinga. Ku Peninsula ya Yucatan, mudzapeza zakudya zomwe zimakhudzidwa kwambiri ndi zokoma za Mayan, ndi mbale monga cochinita pibil ndi papadzules.

Ziribe kanthu komwe mungapite ku Mexico, mudzapeza zakudya zapadera komanso zokoma zomwe zimasonyeza mbiri ya dera ndi miyambo ya chikhalidwe.

Zakudya 20 Zachikhalidwe Zoyenera Kuyesera

Tsopano popeza takupatsani kukoma kwa zakudya zaku Mexico zosiyanasiyana, tiyeni tilowe muzakudya zachikale zomwe muyenera kuyesa. Nazi zakudya 20 zomwe simungaphonye:

1. Tacos al pastor
2. Chiles Rellenos
3. pozole
4. Tamale
5. enchiladas
6. Mole
7. Chiles ku Nogada
8. Cochinita pibil
9. Chilaquiles
10. Guacamole
11. Ceviche
12. Sopa de Lima
13. kumwa matambula
14. quesadillas
15. Fajitas
16. kupepesa
17. Mazira a Ranchero
18. pico de gallo
19. Keke ya Tres Leches
20. Chingwe

Zakudya izi ndi nsonga chabe yazakudya zaku Mexico, koma zonse ndi mbali zofunika za cholowa cha dzikolo.

Tacos: Chakudya Chachikulu cha Mexican

Palibe kukambirana za chakudya cha ku Mexico kungakhale kokwanira popanda kutchula ma tacos. Chakudya chodziwika bwinochi ndi chakudya chambiri cha ku Mexican ndipo chimapezeka paliponse kuchokera kwa ogulitsa mumsewu kupita kumalo odyera apamwamba.

Pali mitundu ingapo ya ma taco, koma ena odziwika kwambiri ndi abusa (nyama ya nkhumba yamchere), carne asada (ng'ombe yokazinga), ndi pollo (nkhuku). Ma taco nthawi zambiri amaperekedwa ndi zokometsera zosiyanasiyana, kuphatikiza salsa, guacamole, ndi cilantro yatsopano.

Kaya mukusangalala nazo popita kapena monga gawo la chakudya chokhala pansi, ma taco ndi chakudya choyenera kuyesera kwa aliyense amene akufufuza zakudya zaku Mexico.

Tamales: Chakudya Chakudya cha ku Mexican

Tamales ndi chakudya china chazakudya cha ku Mexico chomwe chimakondedwa ndi anthu padziko lonse lapansi. Mankhusu a chimangawa amadzazidwa ndi zinthu zosiyanasiyana, kuphatikizapo nyama, masamba, ndi tchizi.

Tamales nthawi zambiri amaperekedwa ndi salsa ndi mbali ya mpunga, kuwapanga kukhala chakudya chokhutiritsa komanso chokhutiritsa. Ndiwonso chakudya chodziwika bwino pamisonkhano yapadera, monga Dia de los Muertos ndi Khrisimasi.

Ngati mukuyang'ana kukoma kokoma kwa Mexico, simungapite molakwika ndi mbale ya tamales.

Pozole: Msuzi Wamtima Pa Nthawi Iliyonse

Pozole ndi msuzi wamtima womwe umakhala wabwino nthawi iliyonse. Chakudyachi nthawi zambiri chimapangidwa ndi hominy (nsonga za chimanga zouma) ndi nyama (nthawi zambiri nkhumba kapena nkhuku), ndipo zimakongoletsedwa ndi zonunkhira ndi zitsamba zosiyanasiyana.

Pozole nthawi zambiri amaperekedwa ndi zokongoletsera monga letesi, radish, ndi laimu. Ndi mbale yotonthoza ndi yodzaza yomwe imakhala yabwino kwa tsiku lozizira kapena nthawi yapadera.

Kaya mukuyang'ana supu yokoma kapena chakudya chokhutiritsa, pozole ndi mbale yomwe muyenera kuyesa mukamayang'ana zakudya zaku Mexico.

Mole: Msuzi Wovuta wokhala ndi Mbiri Yolemera

Mole ndi msuzi wovuta womwe umapangidwa ndi zinthu zosiyanasiyana, kuphatikizapo tsabola, mtedza, ndi chokoleti. Msuzi wolemera uyu nthawi zambiri amaperekedwa pa nyama kapena ndiwo zamasamba ndipo ndi gawo lofunikira pazakudya zaku Mexico.

Pali mitundu yosiyanasiyana ya mole, iliyonse ili ndi mbiri yakeyake. Zina mwa mitundu yotchuka kwambiri ndi mole poblano (yomwe imapangidwa ndi chokoleti), mole negro (yomwe imapangidwa ndi tsabola wakuda), ndi mole verde (yomwe imapangidwa ndi tsabola wobiriwira).

Mole ndi gawo lofunikira pazakudya zaku Mexico zomwe zili ndi mbiri yakale komanso mawonekedwe apadera omwe angakupangitseni kukoma kwanu paulendo.

Chiles en Nogada: Mbale Wokonda Dziko Lapansi

Chiles en Nogada ndi chakudya chokonda dziko lako chomwe chimaperekedwa nthawi zambiri pa zikondwerero za Tsiku la Ufulu wa Mexico. Chakudyachi chimapangidwa ndi tsabola wa poblano wodzaza ndi nyama, zipatso, ndi zonunkhira, ndiyeno amadzaza ndi msuzi wa kirimu wopangidwa ndi mtedza.

Mitundu ya Chiles en Nogada (yobiriwira, yoyera, ndi yofiira) imayimira mitundu ya mbendera ya Mexico, ndikupangitsa kuti ikhale chakudya chodziwika bwino cha zochitika zokonda dziko lako. Koma ngakhale kunja kwa Tsiku la Ufulu, mbale iyi ndiyenera kuyesa kwa aliyense amene amafufuza zakudya zaku Mexico.

Ndi zokometsera zake zovuta komanso mawonekedwe ake apadera, Chiles en Nogada ndi gawo lofunika kwambiri pazakudya zaku Mexico.

Zakudya Zokoma: Mapeto Okoma ku Chakudya Chokoma

Palibe chakudya chomwe chimatha popanda kutha kokoma, ndipo zakudya zaku Mexico zimakhala ndi zokometsera zambiri zomwe mungasankhe. Kuchokera ku flan creamy kupita ku tres leches cake, zokometsera zaku Mexico ndi njira yabwino kwambiri yotsilirira chakudya chambiri.

Zakudya zina zodziwika bwino zimaphatikizapo churros (yokazinga pastry), buñuelos (mipira yokazinga ya mtanda), ndi arroz con leche (pudding ya mpunga). Kaya mukuyang'ana zotsekemera komanso zotsekemera kapena zokazinga komanso zokometsera, zokometsera zaku Mexico zili ndi kena kake kwa aliyense.

Kutsiliza:

Zakudya zaku Mexican ndizowoneka bwino komanso zosiyanasiyana zophikira zomwe zimakhala ndi zokometsera zolimba komanso zosakaniza zapadera. Kuchokera ku tacos ndi tamales kupita ku mole ndi chiles en Nogada, pali mbale zambiri zomwe muyenera kuyesa zomwe zingakupatseni kukoma kwa cholowa cha Mexico.

Kaya ndinu wokonda zakudya mukuyang'ana kuti mufufuze zokometsera zatsopano kapena mumangokonda zakudya zabwino, zakudya zaku Mexico zili ndi zomwe mungapereke. Ndiye bwanji osatenga ulendo wopita ku zakudya zaku Mexico ndikupeza zabwino zomwe dziko losangalatsali lingapereke?