Nkhuyu zimamera pamitengo yobiriwira nthawi zonse yokhala ndi kutalika kwa 3-10 m. Maonekedwe a chipatso chatsopanocho ndi ozungulira ku peyala- kapena ngati dontho. Mtundu wa chipolopolocho ndi wobiriwira mpaka wofiirira. Akauma, mtundu wake umasintha kuchoka ku beige kupita ku bulauni. Chophimba choyera pa chipolopolocho ndi glucose wonyezimira. Mosiyana ndi zipatso zina, kuyanika kwa nkhuyu kumachitika monga mwachilengedwe pamtengo. Choncho, madzi okhutira ndi apamwamba kuposa zipatso zina zouma. Komabe, nthawi zambiri nkhuyu amathyoledwa asanamalize kuumitsa ndikuumitsa pa kutentha kwakukulu. Komabe, izi zimabweretsa kuwonongeka kwa khalidwe. Chipatsocho chikauma, chimataya chinyontho ndipo kuchuluka kwake kwa shuga kumawonjezeka, kumapangitsa kukhala kokoma komanso kusunga nthawi yayitali. Amataya mawonekedwe awo ndipo amakhala ma disks athyathyathya. Pofuna kuteteza mtundu wa zipatso zouma komanso kuti zisawole, zipatso zouma zomwe zimapangidwa m'mafakitale nthawi zambiri zimakhala ndi sulfure komanso / kapena kuthandizidwa ndi zotetezera musanazipakitse. Anthu omwe ali ndi chifuwa chachikulu ndi mphumu ayenera kugwiritsa ntchito zipatso zopanda sulfure.
Origin
Nkhuyu zakhala zikulimidwa ku Mediterranean kuyambira kalekale. Kupatulapo pang'ono (monga South Africa ndi California), kulima kudakali kuderali lero.
nyengo
Nkhuyu zouma zimapezeka chaka chonse.
Kukumana
Nkhuyu zouma zimakoma kwambiri, zowutsa mudyo komanso ngati uchi.
ntchito
Nkhuyu zouma ndizoyenera kudyedwa pakati pa chakudya. Iwo ndi wathanzi m'malo confectionery. Amakhalanso oyenera makeke okhala ndi zipatso zouma. Komanso zokoma kupanga mipiringidzo muesli nokha. Mu zakudya zakum'maŵa zimagwiritsidwanso ntchito pazakudya zapamtima. Pachifukwa ichi, komabe, muyenera kuthirira zipatso zouma m'madzi musanayambe.
yosungirako
Ndi bwino kusunga zipatso zouma pamalo ozizira (7-10 ° C) ndi malo owuma. Kusungirako mufiriji sikuvomerezeka chifukwa chinyezi chilipo kwambiri. Zitini zotsekeka, zowoneka bwino ndizabwino kwambiri.
kwake
Chifukwa cha kuchuluka kwa madzi, nkhuyu zouma sizisunga nthawi yayitali ngati zipatso zina zouma. Ndi kusungirako koyenera (kutentha / chinyezi) miyezi ingapo. Zikasungidwa molakwika, zimatha kukhala zomata, zodzaza ndi yisiti kapena nkhungu, kupesa ndikukhala ndi fungo losasangalatsa.