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Chakudya chala: Mazira okha

5 kuchokera 6 mavoti
Nthawi Yonse 10 mphindi
N'zoona chakudya
kuphika European
Mapemphero 5 anthu
Malori 15 kcal

zosakaniza
 

  • 10 mazira
  • 1 L Water
  • 60 g Salt
  • 1 tsp Mbeu za Caraway
  • 1 tsp Mbeu za mpiru zachikasu
  • 5 Mbewu za allspice
  • 2 Masamba a Bay
  • 1 tsp shuga
  • 1 tsp Mbalame zamphongo
  • 0,5 tsp Chili wouma
  • 1 Anyezi + peel
  • 1 Tsabola wautali
  • 1 tsp Tsabola wa Sichuan

malangizo
 

  • Bweretsani madzi ndi zonunkhira zonse kwa chithupsa. Mazira akuwira pafupi kwambiri, kumenya pang'ono ndikuyika mu galasi, kutsanulira zonunkhira ndikuyima kwa masiku 2-3.

zakudya

Kutumiza: 100gZikalori: 15kcalZakudya: 2.1gMapuloteni: 0.5gMafuta: 0.5g
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Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

Siyani Mumakonda

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