John Myers
Nthawi yachisanu yatha, ndipo kuwala kwadzuwa kumawonekera pafupipafupi - nyengo yolima dimba ikuyamba. Ndi malangizo awa, dimba lanu lidzaphukadi maluwa m'chilimwe. Mulibe dimba? Ndiye tili ndi malingaliro abwino a zomera za khonde lachilimwe ndi bedi lokongola la zitsamba kukhitchini.
Kapangidwe ka dimba ndi chisamaliro m'chilimwe: Mbali ziwiri za dzuwa
Dzuwa lofunda, maluwa onunkhira, kutsetsereka kwa masamba, komanso mawonekedwe owoneka bwino: dimba m'chilimwe ndi malo abwino oti mupumule panja ndikusangalatsa mphamvu zanu zonse. Kuti mukhale omasuka kwenikweni pachilumba chanu chobiriwira, zinthu zingapo ziyenera kuganiziridwa - chifukwa chilimwe chimakhalanso ndi zovuta zake: kutentha ndi chilala sizimayambitsa mavuto kwa anthu okha, koma zomera zambiri zimakhalanso ndi nkhawa kwambiri panthawi yopuma. miyezi yachilimwe.
Ndikofunikira kwambiri kuthirira mizu ya m'munda nthawi zonse. Koma muyenera kuthirira liti m'munda wachilimwe? Nthawi yabwino yotsitsimula kozizira ndi m'maola a m'mawa - ndiye kunja kumakhala kozizira komanso madzi othirira ochepa kwambiri atuluka kale pamwamba. Komabe, simuyenera kuthirira pamene dzuŵa la masana likuwala mopanda chifundo pa zomera zosatha, maluwa, ndi zina zotero. Chifukwa chiyani? Kuwala kwa kuwala kumalimbikitsidwa ndi madontho a madzi ndipo, poipa kwambiri, amatha kutentha masamba ngati apeza madzi pothirira.
Komabe, kuthirira si njira yokhayo yopezera zambiri m'munda wanu m'chilimwe. Nawa maupangiri ofunikira kwambiri pakupanga dimba ndi dimba komanso malingaliro akufalikira pakhonde ndi khitchini.
Zomwe zimamera m'munda m'chilimwe, ndingakolole chiyani?
Manyowa, kudula, kubzala, kukolola: Okonda minda adzakhala ndi manja odzaza kuyambira Julayi. Nawa maupangiri ofunikira kwambiri pazomera zanu zam'munda m'chilimwe:
Ngati mukufuna kukolola, muyenera kufesa
Letesi wa Mwanawankhosa amakonda dzuwa. Pazokolola zomwe zikubwera m'dzinja, muyenera kubzala mitundu yosalimba ngati "Gala" kapena "Favor" koyambirira kwa chilimwe. Ndi parsley, mukhoza kuyamba kufesa mu July. Izi zimachitika pafupifupi centimita yakuzama komanso bwino kwambiri m'mizere yotalikirana ya 10 mpaka 15 centimita. Thirirani bwino bedi ndikusunga monyowa mpaka kumera.
Muyenera kubzala nyemba zakutchire pofika mkatikati mwa Julayi posachedwa - m'malo ozama masentimita atatu kapena asanu omwe mumakutira ndi dothi laling'ono. Kuti zokolola zitheke, mbewu zosazama mizu ziyenera kuthiriridwa pafupipafupi kuyambira pomwe zidayamba kuphukira. Nthawi yomaliza yokolola kaloti ndi milungu iwiri kale kuposa nyemba. Chofunika: mpaka kumapeto kwa August muyenera kuphimba bedi ndi ukonde wotetezera kuti muteteze masamba ku ntchentche za karoti zomwe zikuyang'ana malo oti ziyikire mazira.
Kololani bwino, zonse bwino
Kutentha kwachilimwe kumakhala kovuta kwambiri pa kohlrabi, radishes, radishes, ndi celeriac. Zotsatira za kuuma kwakukulu: maselo a thonje ndi amtengo. Chifukwa chake, ziyenera kudulidwa ndikugwiritsidwa ntchito koyambirira kwa Juni. Langizo: Mababu ang'onoang'ono a udzu winawake ndi okoma kwambiri ndipo ndi abwino kwambiri kwa msuzi wokoma wa masamba. Zitsamba zimakhalanso zokonzeka kukolola m'chilimwe. Ndi oregano ndi thyme, muyenera kudikirira mpaka maambulera ofiirira ataphuka. Kenako zitsambazo zimatulutsa fungo lake lonse.
Koma ndi mbatata yoyambirira, mutha kudikirira kuti mukolole bola masamba akadali obiriwira mu June - ndi nthawi yomwe ma tubers adzapitilira kumera pansi ndipo chakudya chomwe amachikonda kwambiri ku Germany chimasunga kukoma kwake. Kukumba mbatata, ndi bwino kugwiritsa ntchito foloko yokumba, yomwe mumamatira pansi pafupi ndi chomeracho ndikugwiritsa ntchito ngati lever. Mbatata yokhayo imakokedwa ndi phesi ndikumasulidwa ku tubers.
Ulendo wa botanical kwa wometa tsitsi: kudulira
Kumayambiriro kwa chilimwe, mphukira zatsopano za chaka chatha zimayenera kudulidwe pang'onopang'ono kuti zibweretse mipanda ndi zitsamba. Mkhalidwe wa chisamaliro ndi kudulira mawonekedwe ndikuti palibe mbalame zomwe zimamanga zisa kapena kuswana muzomera kuti zidulidwe. M'munda wamiyala, ma khushoni oyambira maluwa osatha komanso tchire lathyathyathya amatha kudulidwa mosavuta ndi ma hedge trimmers. Lamulo la chala chachikulu: Chotsani gawo limodzi mwa magawo atatu a kutalika kwa mphukira.
Nthawi yabwino yodulira maluwa ndi masika - ndiye kuti mwayi woti mphukira zomwe zadulidwa kale zidzaundana ndizochepa kwambiri. Komanso m'chilimwe chotsatira muyenera kufikanso kwa hedge trimmers ngati maluwa akuphuka nthawi zambiri, pofuna kulimbikitsa mapangidwe atsopano ndikutsitsimutsa maluwa a m'munda. Kuti muchite izi, dulani mphukira zonse mutatha maluwa. Malangizo osamalira bwino duwa m'munda wachilimwe: Gwirani ntchito feteleza wapadera wa rozi kuti maluwawo apeze michere yambiri yokwanira kuti maluwawo apangike.
Kusamalira kapeti wobiriwira: kutchetcha ndi kuthirira udzu
Inde, udzu wosamalidwa bwino ndi mbali ya dimba lokongola m’chilimwe. Aliyense amene wafesa izi kumapeto kwa kasupe ayenera kuzicheka kwa nthawi yoyamba pamene udzu uli ndi masentimita asanu ndi atatu mpaka khumi m'mwamba kumayambiriro kwa chilimwe. Pakutchetcha koyamba, zobiriwira zimafupikitsidwa mpaka ma centimita asanu. Pa nthawi ina yotchetcha, nthawi zonse tsitsani chotchera udzu ndi mulingo umodzi mpaka mutafika pautali wokwanira wotchetcha wa 3.5 centimita. Komabe, kuti udzu ukhale wathanzi, sikokwanira kungoucheka pafupipafupi. Muyeneranso kuphimba zomera zobiriwira ndi feteleza wokwanira wanthawi yayitali mukafupikitsa.
Malingaliro a bedi la zitsamba kukhitchini
Ngakhale khichini ikugwiritsidwa ntchito makamaka kuphika chakudya, sikuti ndi malo antchito chabe. Ndi bedi la zitsamba, mumapanga malo okhala ku Mediterranean, ndi fungo lokhazika mtima pansi lomwe limakulitsa chidwi chanu cha maphikidwe abwino. Ndipo zonsezi popanda khama lalikulu, chifukwa zitsamba za kukhitchini ndizosavuta kusamalira.
- Basil amakonda chinyezi ndi kutentha. Imapita modabwitsa ndi antipasti, tomato, sitiroberi, ndi raspberries.
- Katsabola amakonda malo adzuwa, mphika wakuya, ndipo ayenera kufesedwa chaka chilichonse. Amapita modabwitsa ndi quark, nkhaka, ndi nsomba.
- Parsley amakonda kukhala pakuwala koma samalekerera dzuwa kwambiri. Amamva bwino kwambiri m'nthaka yokhala ndi michere yambiri yopanda madzi. Imapita modabwitsa ndi mbatata yophika, kaloti, ndi saladi.
- Rosemary imafuna kudulira pafupipafupi kuti ichepetse kukula kwamitengo. Zimayenda modabwitsa ndi nkhuku, aubergines, courgettes, ndi mbatata.
- Chives amafunika malo adzuwa kuti akhale ndi mthunzi pang'ono komanso malo okwanira mumphika. Imapita modabwitsa ndi quark, nsomba zosuta, kapena saladi.
- Thyme sakonda kuthirira madzi, nsonga za mphukira ndi nthambi ziyenera kukololedwa nthawi zonse. Zimayenda bwino ndi ng'ombe, nkhosa, ndi mphodza.
