Zokhwasula-khwasula: Malingaliro 5 Abwino Kwambiri

Zakudya zokazinga: Malingaliro abwino kwambiri azakudya zam'mbali kuchokera pa grill

Si nyama yokhayo yomwe imatha kuyimitsa pa grill: mutha kukonzekera chilichonse chomwe mungafune pakalipano pa grill yanu. Komabe, mbale zam'mbali siziyenera kusowa.

• Mbale yokongola yokhala ndi masamba ambiri ndiyofunikira. Kaloti wokazinga, zukini, chimanga pa chisononkho, akatswiri, ndi tsabola ndizofala ndipo nthawi zambiri zimayikidwa mu poto ya grill kapena mbale ya grill pa gridi.
• Inde, mungathenso kuphika mbatata. Komabe, muyenera kuziphika kale kwakanthawi kochepa kenaka kuziyika pa grill, yokutidwa ndi zojambulazo za aluminiyamu.
• Madeti atakulungidwa mu nyama yankhumba ndi abwino kwa grill yanu komanso yosavuta nthawi yomweyo. Kuti muchite izi, muyenera kukulunga madeti payekhapayekha ndi kagawo ka nyama yankhumba pasadakhale ndipo pomaliza mwachangu pagululi yotentha mpaka crispy.
• Kuphatikiza apo, zokhwasula-khwasula zotsekemera ndi chokoleti kapena uchi ndizofunikira paphwando lililonse la barbecue. Pankhaniyi, nthochi mumitundu yosiyanasiyana ndizoyenera kwambiri. Akawotcha, nthochi nthawi zambiri zimasiyidwa m'zikopa zawo.

Chakudya chala chala: Zokhwasula-khwasulazi zisasowe

Koma nyama ndi zokhwasula-khwasula zina zikuphikabe pa grill, mutha kutenga kale zakudya zotsatirazi:

• Zakudya zopangira tokha zokhala ndi dipu ya avocado, batala wa zitsamba, tsatsiki, kapena aioli nthawi zonse zimakhala zotchuka kwambiri podyera pakati pa chakudya.
• Komanso otchuka kwambiri ndi phwetekere yosavuta ndi mozzarella skewers, zomwe mungathe kuzikometsera ndi tsamba la basil.
• Ndipo ngati mukufuna mbale yatsopano yam'mbali, mutha kukonzanso saladi za barbecue.