Zakudya za Halloween

• Preheat uvuni ku 160 ° O / kutentha pang'ono. Sakanizani shuga, vanila shuga ndi batala mpaka zofewa. Sakanizani mazira limodzi limodzi. Sakanizani ufa ndi kuphika ufa ndi kusonkhezera alternately ndi mkaka mu batala ndi dzira osakaniza. Thirani mtanda mu thumba disposable mipope ndi kudula nsonga kutali kuti kutsegula kwa pafupifupi. 8 mm idapangidwa. Kenako gwiritsani ntchito kudzaza munthu, nkhungu zazing'ono za silicone mpaka 5 mm pansi pamphepete. Ikani mphasa pachoyikapo ng'anjo (chonde musagwiritse ntchito chitsulo chachitsulo, chifukwa chidzatentha kwambiri kuchokera pansi) ndikuchiyika mu uvuni pa njanji yachiwiri kuchokera pansi. Nthawi yophika ndi mphindi 20-25. Kuti mukhale otetezeka, pangani kuyesa ndodo yamatabwa.
• Mukaphika, mulole kuti izizizire pang'ono mu poto ndikuziyika pamtunda waukulu ndikuzilola kuti zizizizira (malo ophika omwe adatuluka mu poto ayenera kukhala pansi. kukula ndikokwanira, muli ndi njira ziwiri zophika.
• Chilichonse chikawotchedwa, zisankho zitha kukonzedwa kuti zipangidwenso, zomwe ndi: Pereka mipira yaying'ono 36 kuchokera mu nougat ndikuyika pamwamba pa tartlet iliyonse. Pukutsani osakaniza a marzipan osaphika pang'ono pa shuga wothira pang'ono ndikudula mozungulira 3 - 5 cm. Ikani izi pa mipira ya nougat ndikusindikiza mwamphamvu pa tartlet. Chotsatira chake ndi dome ndipo "chopanda kanthu" chimakhala ndi mawonekedwe a cone. Tsopano mutha kumasula malingaliro anu, koma nawa malingaliro angapo:

Spook:

• Choyamba yezani chulucho, mwachitsanzo, 2 x kutalika kwake kuphatikiza kukula kwa dome lakumtunda. Izi pamodzi zimapereka m'mimba mwake wa bwalo la mwinjiro wa mzimu. Kuti muchite izi, tulutsani fondant yoyera kwambiri ndikudula mabwalo molingana ndi miyeso yomwe mwatsimikiza. Kwa ine anali ndi mainchesi 11 cm. Kenako ikani bwalo la fondant pakati pa dome lapamwamba, lolani mbalizo zigwere pansi, kanikizani "mutu" pansi pang'ono ndikuwuumba ndikukankhira pamodzi timagulu ting'onoting'ono kumunsi. Kenako sinthani zitsulo zamaso ndi kutseguka kwapakamwa kuchokera ku fondant yakuda ndikumata.

Chokoleti Monster:

• Sungunulani couverture theka ndi theka pa osamba madzi ndi kusakaniza ndi batala. Chisakanizocho chikalimba pang'ono, valani ma cones angapo mokhuthala. Icho chikhoza kukhala chosiyana ndi chododometsa pang'ono. Zimawoneka ngati ubweya wonyezimira. Kenako - bola chosakaniza cha chokoleti chili chofewa - gwiritsitsani ngale ziwiri zowoneka bwino za shuga pamlingo wamaso ndipo "cookie monster" yakonzeka.

Troll yokhala ndi chipewa:

• Choyamba valani ma cones ndi wosanjikiza woonda wamadzimadzi amadzimadzi, kenako muwaveke ndi mdima wa beige fondant. Kenako pangani "mphuno zokokedwa" zazing'ono kuchokera pamenepo. Kwa zipewa, pangani fondant yakuda kukhala mpira wa "cherry-size", ikani pamalo ogwirira ntchito ndikuchikanikiza m'mphepete ndi chala chachikulu. Mwanjira iyi, mfundo yocheperako - koma yozungulira yatulukira pakati. Tsopano tengani chipewacho m'dzanja lanu, sinthaninso m'mphepete mwake mowonda kwambiri ndikusindikiza dzenje pansi lomwe lasinthidwa kukhala dome. Kenako jambulani nsonga ya chipewa nthawi yomweyo. Izi zitha kukhala zokhotakhota komanso zokhotakhota. Tsopano ikani chipewacho pa dome ndikuumba m'mphepete mwake mozungulira pang'ono. Panthawi ina - pansi pa chipewa - kumata mphuno yokhazikika. Kuti muwoneke, sungani kachingwe kakang'ono ka fondant wofiira kuzungulira m'munsi mwake.

Kangaude:

• Tsopano tsukani chulucho pang'ono ndi couverture yamadzimadzi ndikuchipaka ndi fondant yakuda. Kenako dulani mizere pafupifupi 7 mm yokhuthala ndi m'lifupi kwa miyendo 6. Kanikizani chotokosera m'mano chapakati mpaka 3.5 cm mbali imodzi, kutsekereza ndi fondant, kuboola gawo lotuluka lamatabwa m'thupi la kangaude ndikupinda gawo lopendekera pansi pang'ono popanda matabwa. Choncho pangani miyendo 6 yonse. Pomaliza, pangani mutu, kuumitsa ndikumata ngale zowala zokongoletsa ngati maso.
• 8 ..............Choncho, awa anali malingaliro ndi malingaliro chabe. Ndikukhulupirira kuti aliyense akadali ndi malingaliro ambiri abwino. Mulimonsemo, ichi ndi chothandizira changa ku Halowini ndipo ndikukhumba kuti aliyense azichita nawo zosangalatsa monga momwe ndinaliri. Chiwerengero cha anthu pamwambapa chikutanthauza 36 ziwerengero za miyeso yomwe yaperekedwa apa.

Kufotokozera za nkhungu:

• Mbale ya silikoni yokhala ndi nkhungu zazing'ono izi sizofunikira. Ndazigwiritsa ntchito ndipo ndichifukwa chake ndazigwiritsa ntchito. Mukhozanso kuphika mtanda ngati maziko, kenako kudula "turrets" zazing'ono ndipo - monga tafotokozera pamwambapa - kupanga dome pamwamba.