in

Nthawi Yaitali Yophika Mkaka Wa Nkhuku Pa 450

Kutengera ndi makulidwe a mabere a nkhuku, kuwotcha nkhuku pa 450 ° F kuyenera kutengera nthawi yophika pafupifupi pafupifupi. Mphindi 15-18 (kutengera makulidwe / kukula kwa mawere anu a nkhuku). Ndiwothamanga komanso osavuta.

Zimatenga nthawi yayitali bwanji kuphika nkhuku pamadigiri 450?

Kuwotcha mabere a nkhuku pa 450 ° F kwa mphindi 15-18 (malingana ndi makulidwe ndi kukula kwa mabere a nkhuku) kuyenera kubweretsa chifuwa cha nkhuku chomwe chimakhala chowutsa mudyo komanso chokoma. Ndizofulumira komanso zosavuta kumaliza.

Kodi 450 ndi yotentha kwambiri nkhuku?

Malangizo opambana. Kwa mbalame yaying'ono (3 - 5 lbs, osati Turkey Thanksgiving), ndapeza kuti kutentha kwakukulu (madigiri 450) kwa nthawi yochepa kumabweretsa zotsatira zabwino. Kutentha ndikofunika kwambiri kwa mbalame yowutsa madzi.

Kodi muyenera kuphika mawere a nkhuku nthawi yayitali bwanji mu uvuni pa 425?

malangizo:

  1. Chotsani uvuni ku madigiri 425.
  2. Sakanizani marinade anu, mchere ndi tsabola mu mbale yaing'ono. Ikani chikwama cha galoni cha Ziploc mkati mwa thumba lina la Ziploc la galoni. Onjezerani nkhuku ku thumba lawiri pamodzi ndi marinade. Sambani m'manja, sungani matumba, ndikusisita nkhuku ndi marinade. Mukhozanso kuponyera nkhuku yanu mu marinade mwachindunji pa pepala lophika ngati mulibe matumba apulasitiki.
  3. Chotsani nkhuku m'matumba anu apulasitiki ndikuyika gawo limodzi pa pepala lophika. Lembani pepala lophika ndi zojambulazo kuti musamatsuke pang'ono!
  4. Ikani nkhuku mu uvuni kwa mphindi 17-21, malingana ndi kukula kwa mabere anu. Gwiritsani ntchito thermometer kuti muyese nkhuku yokhuthala kwambiri. Iyenera kulembetsa madigiri osachepera 165 ikaphikidwa.
  5. Chotsani nkhuku mu uvuni ndikupuma kwa mphindi zisanu musanadule kapena kuphatikizira.

Kodi ndimaphika bwanji bere la nkhuku osayanika?

Poyamba, tsukani nkhuku yanu mumadzi osakaniza ndi supuni zingapo zamchere kwa mphindi 20 mpaka 30. Izi zithandizira kununkhira kwachilengedwe ndi chinyezi cha mawere a nkhuku ndikukusiyirani nyama yothina kwambiri. Ili ndi gawo limodzi lomwe liziwonetsetsa kuti nkhuku yanu sikhala yowuma kapena yolimba.

Kodi ndi bwino kuphika nkhuku pa 350 kapena 400?

Chifukwa chomwe kuphika bere la nkhuku pa 400 ° F kuli bwino kuposa 350 ° F ndikuti kuphika mabere pa kutentha kwakukulu kumafunika mphindi zochepa ndipo ndi njira yabwino ngati mukufuna bere lamadzi ndi lonyowa.

Kodi mungaphike bwanji chifuwa cha nkhuku mu uvuni pa madigiri 400?

Chifuwa chankhuku chapakati (ma ola 5 mpaka 6 aliwonse), chimatenga pafupifupi mphindi 20 mpaka 25 kuti chiwotche mu uvuni wa digiri 400. Nthawi zonse ndimaphika mabere a nkhuku pa madigiri 400 Fahrenheit monga kutentha kwapamwamba kumathandiza kusindikiza timadziti (ndi kukoma kwake).

Kodi ndiyenera kuphimba nkhuku ndi zojambulazo ndikuphika?

Kodi mumaphimba nkhuku mukamawotcha? Timakonda kuwotchera nkhuku yathu osavundikira kotero khungu limatuluka ndikusandulika lofiirira wagolide. Ngati nkhuku imayamba kuda kwambiri isanafike kutentha koyenera mkati, mutha kuyika chidutswa pamwamba kuti muteteze khungu.

Kodi ndi bwino kuphika nkhuku yovundikira kapena yosavundikira?

Kuphika nkhuku kunyumba (kaya zidutswa kapena mbalame yonse) ndizosavuta monga kukonzekera ndi kuphika. Simuyenera kuda nkhawa ndikuphimba nkhuku mukamaphika, chifukwa ndi bwino kuphika osavundikira, ndipo nkhuku yanu ikakhala mu uvuni, imakhala yopanda manja mpaka mutayang'ana kutentha.

Kodi mumaphika bwanji chifuwa cha nkhuku kuti chikhale chonyowa?

Kuphika pa moto wotsika kwa nthawi yayitali kuti chifuwa cha nkhuku chikhale chosalala komanso chowutsa mudyo. Kuphika mpaka mphepo yamkati ifike pafupifupi 160º F, kenako khalani pansi pa zojambulazo kuti muphike kuti mukhale otetezeka mkati. Poto wa mzere kapena pepala lophika lokhala ndi zojambulazo kapena zikopa kuti muzitsuka mosavuta. Mafuta a maolivi amachititsa kuti nkhuku ikhale yonyowa komanso amawonjezera kukoma.

Kodi ndiphimbe chifuwa cha nkhuku mu uvuni?

Thirani mabere a nkhuku ndi mafuta a azitona ndikuwaza ndi zokometsera. Kuphika iwo osaphimbidwa mpaka kutentha kwawo kwa mkati kufika 165 ° F. Izi ziyenera kutenga pafupifupi mphindi 20 mu uvuni wa 450 ° F. Aphimbeni momasuka ndi zojambulazo ndipo muwasiye apume asanayambe kudula ndi kutumikira.

Chithunzi cha avatar

Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

Siyani Mumakonda

Anu email sati lofalitsidwa. Amafuna minda amalembedwa *

Ma Brats Ophikira mu uvuni wa Toaster

Utali Wotalika Bwanji Mbatata