John Myers
Zamkatimu
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zosakaniza
- 500 g Mbatata wakuda (12)
- 1 tsp Salt
- 1 tsp Ground turmeric
- 1 tsp Mbeu zonse za caraway
- 250 g Msuzi wa tchizi 20%
- 150 g Tsabola 1 wachikasu
- 0,5 gulu Chives
- 1 tsabola wofiira wofiira
- 2 Chidutswa Manja a adyo
- 1 Chidutswa Ginger kukula kwa mtedza
- 0,5 tsp shuga
- 2 splashes wamphamvu Madzi a mandimu
- 4 zinsinsi zazikulu Mchere wowawa kwambiri wochokera pamphero
- 4 zinsinsi zazikulu Tsabola wamitundumitundu wochokera kumphero
- 70 g Black Forest ham (magawo 6)
- 2 Phesi Parsley
- 2 Chidutswa Tomato wamng'ono
malangizo
- Sambani mbatata, ikani m'madzi amchere (supuni imodzi yamchere), perekani ndi turmeric (supuni imodzi) ndi caraway (supuni imodzi) kwa mphindi 1, khetsani ndi kupukuta. Sambani, sambani ndi kudula bwino tsabola. Sambani chives, gwedezani zouma ndi kudula finely. Tsukani/pakati pa tsabola, sambani ndi kudula bwino. Peel ginger ndi adyo cloves. Zosakaniza zonse (quark, yellow tsabola cubes, chives, tsabola, adyo ndi ginger wothiridwa mu makina osindikizira adyo, ½ supuni ya tiyi ya shuga, zinyalala 1 zazikulu za mchere wa m'nyanja wa mphero, 1 pini zazikulu za tsabola wachikuda kuchokera pamphero ndi wamphamvu. kuwaza kwa mandimu) mu mbale ndikusakaniza bwino. Tumikirani mbatata ya jekete ndi zokometsera za quark ndi Black Forest ham, iliyonse yokongoletsedwa ndi tsinde la parsley ndi phwetekere yaying'ono.
