John Myers
Chokoma, Chophimbidwa ndi Apple Pie ndi Mtedza
Chokoma chokoma, chophimbidwa ndi apulosi ndi mtedza Chinsinsi ndi chithunzi ndi malangizo osavuta a tsatane-tsatane.
Kwa omenya:
- Margarine - 250 g (onani ndemanga)
- 180 g Shuga, wabwino, woyera
- 5 Mazira, kukula M
- 250 g ufa wa tirigu, mtundu 405
- 2 tbsp ufa wophika
- 150 g Coconut water, (Asian shop, drinks)
- 1 tbsp kuchotsa vanila
Mukamagwiritsa ntchito batala wopanda mchere:
- Tsinani Mchere umodzi
Kwa kusamba kwa maapulo:
- Supuni 1 ya citric acid, crystalline, kapena 3 tbsp madzi a mandimu
- 3 tbsp Shuga wabwino, woyera
- 2 tsp 2 tsp Zimtpulver
- 100 g madzi
Za kuphimba:
- Maapulo 5 apakati, (Boskoop kapena Pinki Lady)
- 150 g mtedza wa cashew, pafupifupi akanadulidwa
- 150 g coconut cookies, coarsely grated
- 180 g kirimu wowawasa
- 40 g madzi a lalanje
- 4 tbsp Shuga
- 4 tbsp ufa wa tapioca
Margarine, popaka poto yophika
- Margarine, popaka poto yophika
Kukongoletsa:
- 11 Walnut halves
- Maluwa ndi masamba
Zindikirani:
- Chinsinsicho ndi cha 28 springform pan. Makina ophikira m'manja kapena oyimilira amafunikira kuti apange batter. Thirani poto yophika ndi margarine ndikuyikani ndi pepala lophika. Zosakaniza zonse ziyenera kukhala kutentha.
- Thirani margarine mu osamba madzi, osapitirira madigiri 45. Yesani shuga. Kumenya mazira, kulekanitsa dzira azungu ndi yolks. Gwiritsani dzira yolk kuti mudzaze. Onetsetsani kuti palibe dzira yolk imathera mu dzira loyera, apo ayi dzira loyera silingapambane. Sungani dzira loyera lokonzeka mufiriji. Sakanizani ufa wa tirigu woyezera ndi ufa wophika ndikukhala wokonzeka.
- Sakanizani citric acid ndi shuga, sinamoni ndi madzi. Pofuna kupewa maapulo kuti asatembenuke bulauni, malo onse okhala ndi maapulo ayenera kusambitsidwa nthawi yomweyo. Sewerani pakatha mphindi 5 ndikusunthira ku mbale ina. Sambani, peel ndi kotala maapulo, chotsani tsinde, pachimake ndi zotsalira za maluwa. Nthawi yomweyo sambani gawo lililonse lomaliza mu bafa la apulo.
- Mwachangu mtedza wa cashew mu mafuta pa madigiri 200 mpaka kuwala kowala. Kabati coarsely pambuyo kuzirala. Kabati katundu wokazinga kale pafupifupi.
- Ikani mazira a dzira, madzi a lalanje, chotsitsa cha vanila ndi shuga mu mbale yosakaniza ndikusakaniza ndi whisk mpaka thovu. Thirani margarine wosungunuka mumtsinje wochepa kwambiri pamene mukuyambitsa.
- Sakanizani ufa ndi ufa wophika bwino ndikuwonjezera supuni ku misa ya shuga. Malingana ndi kutupa kwa ufa, onjezerani supuni imodzi ya madzi a lalanje ngati mtanda uli wolimba kwambiri kapena onjezerani supuni imodzi ya ufa. Mkate uyenera kukhetsa whisk ndi ulusi wautali.
- Dulani magawo a apulo ndi dzanja ndi chodulira chosinthika kapena ndi pulogalamu yazakudya (MUM ndi zina) pafupifupi. 3 mm wandiweyani magawo. Ikani magawo mu kusamba nthawi yomweyo, mwachitsanzo kuwachitira ngati apulo kotala pamaso. Kupsyinjika pambuyo mphindi 10, kutaya apulo kusamba. Sakanizani kirimu wowawasa ndi madzi a lalanje, shuga, yolk ya dzira ndi ufa wa tapioca ndikusakaniza mu magawo a maapulo pamodzi ndi mabisiketi a kokonati opangidwa ndi coarsely grated ndi mtedza wa cashew.
- Tsukani bwino whisk ya azungu a dzira ndikugwiritsa ntchito chitsulo, mbale yosakanizira yopanda mafuta. Onjezerani mchere wambiri ku dzira loyera ndikumenya ndi kukwapula kwapamwamba kwambiri mpaka dzira loyera likhale lolimba. Gwiritsani ntchito supuni yaikulu kukweza azungu a dzira pansi pa mtanda ndi dzanja ndi kusakaniza homogeneous ndi ofukula yolimbikitsa malangizo.
- Preheat uvuni ku madigiri 180 pansi pa kutentha. Thirani pafupifupi. 3/4 ya batter yomalizidwa mu poto yophika ndikusakaniza. Phulani pamwamba pake ndikuphimba maapulo ndi batter yotsala. Kongoletsani ndi 11 theka la walnuts.
- Kuphika pakati pa chikombole kwa mphindi 40 mpaka golide bulauni. Chotsani, chotsani kuziziritsa ndikusiya kuti mukhwime mufiriji usiku wonse, wophimbidwa. Dulani mzidutswa momwe mukufunira, kongoletsani ndikutumikira ozizira mpaka kutentha.
kufotokoza
- Butter amataya kukoma kwake pophika (kuchokera madigiri 160) ndipo akhoza kusinthidwa ndi margarine popanda kutaya kukoma. Margarine nthawi zambiri imakhala ndi mchere pang'ono ndipo palibe chifukwa chowonjezera mchere pa mtanda.
