in

Kulumikizana kuchokera ku Bonet (Piedmontese Pudding) ndi Rasipiberi Ice Cream ndi Mapichesi a Flambéed

5 kuchokera 5 mavoti
N'zoona chakudya
kuphika European
Mapemphero 5 anthu
Malori 114 kcal

zosakaniza
 

Raspberry ayisikilimu:

  • 50 g Amarettini almond biscuits
  • 25 g Koko wopanda shuga
  • 5 PC. mazira
  • 0,25 zikho Ramu
  • 350 ml Mkaka
  • 75 g shuga
  • 300 g Ma rasipiberi
  • 60 g Ufa wambiri
  • 1 PC. Azungu Oyera

Mapichesi a Flambéed:

  • 2 PC. Nectarine
  • 4 PC. Mphesa yamapichesi
  • 10 g Shuga wofiirira
  • 20 ml Mowa wa Orange

malangizo
 

fupa:

  • Preheat uvuni ku madigiri 180. Mpweya wozungulira.
  • Sakanizani shuga ndi dzira yolk ku kirimu ndikuwonjezera ramu (mwinanso: khofi). Ndiye finely puree amarettini mu mbale ina. Onjezerani cocoa. Kutengera kusasinthika, sievetu pasadakhale kuti zisagwe. Sungunulani shuga mu caramel ndikuyika m'mafelemu ang'onoang'ono kuti pansi aphimbidwe.
  • Onjezerani amarettini cocoa osakaniza ndi mkaka ku dzira yolk osakaniza. Osadandaula ngati zikuwoneka ngati zothamanga pang'ono.
  • Thirani madziwo mu zisankho. Thirani madzi otentha pa thireyi ndikuyika nkhungu pamwamba kuti zikhale pafupifupi 2/3 m'madzi. Siziyenera kuwira kuti zisalowe mu nkhungu. Siyani pudding mu uvuni kwa mphindi 40-45, mpaka m'mphepete mwake mutuluke mosavuta.
  • Kuziziritsa kutentha kwa chipinda ndikuyika mufiriji kwa ola limodzi. Kumasula nkhungu, ikani m'madzi otentha ndikutembenuza. Kutumikira.

Raspberry ayisikilimu:

  • Amaundana raspberries kwa osachepera tsiku. Kenako puree ndi blender. Kenako sakanizani dzira loyera pamwamba ndi kachiwiri mpaka litakhala loyera komanso lotsekemera.
  • Kuthamanga kumapita, kuzizira kusakaniza kumakhalabe. Siziyenera kutentha kwambiri. Ikani chinthu chonsecho mu nkhungu za silicone kuti mugawane ndikuyika mufiriji.

Mapichesi a Flambéed:

  • Fillet yakucha yamapichesi ndi kuwaza bulauni shuga. Kutenthetsa mu poto ndikutsanulira 20 ml ya mowa wotsekemera wa lalanje pamwamba pake. Kuwala ndi choyatsira ndi kusiya mowa kuwotcha kwathunthu. Nthawi zonse samalani ndi chilengedwe. Choyamba ikani mbale.

zakudya

Kutumiza: 100gZikalori: 114kcalZakudya: 20.8gMapuloteni: 2.4gMafuta: 1.3g
Chithunzi cha avatar

Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

Siyani Mumakonda

Anu email sati lofalitsidwa. Amafuna minda amalembedwa *

Voterani njira iyi




Yucatan Prawn Cocktail

Msuzi wa Nsomba wa ku Spain