John Myers
Zamkatimu
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zosakaniza
kudzazidwa
- 150 g Marzipan yaiwisi yaiwisi
- 50 g Maamondi apansi
mtanda
- 250 g Maluwa
- 1 tsp Sinamoni yapansi
- 2 tbsp Cocoa ufa
- 2 tsp Pawudala wowotchera makeke
- 0,5 tsp Zotupitsira powotcha makeke
- 2 mazira
- 100 g shuga
- 100 ml Mafuta a mpendadzuwa
- 2 madontho Kununkhira kwa Almond
- 250 g Kirimu wowawasa
glaze
- 150 g Ufa wambiri
- 1 tbsp Rose madzi
- Mtundu wofiira wa chakudya
zokongoletsa
- Pistachios odulidwa
- Shuga confetti
malangizo
- Preheat uvuni ku 180 ° C. Pakani mafuta a muffin malata.
- Ponyani marzipan ndi ma amondi ndikugudubuza mu mipira 12 yofanana.
- Sakanizani ufa ndi sinamoni, koko, kuphika ufa ndi soda. Whisk dzira, kuwonjezera shuga, mafuta, zowawa amondi kukoma ndi wowawasa kirimu ndi kusonkhezera mosamala. Onjezani ufa wosakaniza ndikugwedeza mpaka ukhale wosalala.
- Gawani theka la batter mu tray ya muffin, ikani mipira ya marzipan mmenemo ndikuphimba ndi batter yotsalayo.
- Kuphika pa rack yapakati kwa pafupi mphindi 20. Kenaka yikani mu nkhungu kwa mphindi zisanu.
- Sakanizani ufa wa shuga ndi supuni 2 za madzi ndi rose madzi mpaka yosalala ndi mtundu ndi mtundu wa chakudya. Phatikizani pamwamba pa muffins ndi kuwaza ndi pistachios ndi shuga confetti.
zakudya
Kutumiza: 100gZikalori: 392kcalZakudya: 45.2gMapuloteni: 7gMafuta: 20.3g
