John Myers
Zamkatimu
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zosakaniza
- 3 PC. mazira
- 150 g shuga
- 60 g Zonona zamadzimadzi
- 165 g Maluwa
- 1 tsp Pawudala wowotchera makeke
- 75 g Anasungunuka batala
- 125 g Nutella (kapena zofanana)
malangizo
- Tengani mazira 3 ndi 150 magalamu a shuga - kumenya chinthu chonsecho mpaka thovu;
- Onjezerani 60 g wa kirimu ndikusakaniza;
- Onjezani magalamu 165 a ufa ndi supuni ya tiyi ya ufa wophika mpaka osawonekanso (komanso pasakhale zotupa!);
- Kenaka yikani 75 magalamu a batala wosungunuka (sikuyenera kuziziritsidwa!) Ndi kusonkhezeranso. Ndinawonjezapo vanila kuchokera pamphero apa; Kenako timagawa mtandawo mu mbale ziwiri, mofanana momwe tingathere, ndi ..
- 5 ... ikani 125 magalamu a Nutella kapena chokoleti chofanana chofalikira mu mbale, sakanizani zonse bwino ndipo tsopano ikani mtanda wopepuka ndi wakuda mu poto yophika yokhala ndi pepala lophika - kenako pangani "mwala wa marble" ndi mphanda kapena chinachake. zofanana.
- Kenako kuphika pa 170 ° C kwa mphindi 40 ndi chitsanzo ndodo; Sangalalani
zakudya
Kutumiza: 100gZikalori: 369kcalZakudya: 71.8gMapuloteni: 4.8gMafuta: 6.7g
