in Maphikidwe

Keke ya Anyezi kuchokera ku Tray yokhala ndi Toppings Zambiri

5 kuchokera 5 mavoti
Nthawi Yokonzekera 20 mphindi
Nthawi Yophika 20 mphindi
Nthawi Yopuma 10 mphindi
Nthawi Yonse 50 mphindi
N'zoona chakudya
kuphika European
Mapemphero 4 anthu
Malori 158 kcal
Zamkatimu show

zosakaniza
 

  • 300 g Mpukutu wa keke
  • 1 kg Anyezi watsopano
  • 150 g Kat ham adadulidwa bwino
  • 2 tbsp Kufotokozera batala
  • 2 chikho Kirimu wowawasa
  • 1 chikho Kirimu wowawasa 10% mafuta
  • 2 Chidutswa mazira
  • 2 tbsp Wowuma chakudya
  • 100 ml Mkaka
  • Salt
  • Tsabola wakuda kuchokera kumphero

malangizo
 

  • Chotsani anyezi ndikudula mu mphete zabwino. Kutenthetsa batala womveka mu poto. Mwachangu mphete za anyezi ndi ham yodulidwa mmenemo. Lolani kuziziritsa pang'ono.
  • Pakalipano, yambani uvuni ku 200 ° C. Tsegulani chofufumitsa chofufumitsa, chiyikeni pa pepala lophika (monga momwe zilili, kuphatikizapo pepala) ndikuziwombera kangapo ndi mphanda. Ndimayika choyikapo chophika kuti nsongayo isapatukane.
  • Sakanizani kirimu wowawasa, kirimu wowawasa ndi mazira pamodzi bwino. Sakanizani cornstarch mu mkaka ndikuwonjezera. Tsopano pindani mu osakaniza anyezi. Nyengo zonse ndi mchere ndi tsabola ndi kufalitsa pa mtanda. Kuphika kwa pafupi mphindi 15-20.
Chinsinsi Sungani Chinsinsi

zakudya

Kutumiza: 100gZikalori: 158kcalZakudya: 9.9gMapuloteni: 3.4gMafuta: 11.7g
Chithunzi cha avatar

Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

Siyani Mumakonda

Anu email sati lofalitsidwa. Amafuna minda amalembedwa *

Voterani njira iyi




Cupavci (coconut Cubes)

Tsabola wothira mu msuzi wa tomato ndi tchizi