Panna Cotta yokhala ndi Yogurt & Passion Fruit

by John Myers Julayi 9, 2021, 7: 23 am

5 kuchokera 6 mavoti

N'zoona chakudya

kuphika European

Mapemphero anthu

Malori 59 kcal

Zamkatimu show

zosakaniza

200 ml Cream
125 g Yogurt
20 g shuga
1 pakiti Shuga wa vanila
1 pakiti Ndimu zest
1 pakiti Gelatin pansi
3 Chilakolako cha zipatso / maracuja
1 onaninso shuga
4 tbsp msuzi wamalalanje

malangizo

Bweretsani zonona kwa chithupsa ndikubweretsa mwachidule shuga, shuga wa vanila ndi zest ya mandimu kwa chithupsa mpaka shuga watha! Chotsani chitofu ndikusiya kuti chizizire pang'ono.
Chepetsani zipatso za chilakolako ndikuchotsa zamkati! Mwachidule bweretsani zamkati ndi njere, shuga pang'ono ndi madzi a lalanje kwa chithupsa, mpaka atakhuthala pang'ono! Tsitsaninso pang'ono!
Mwamsanga yikani yoghuti ndi gelatin mu zonona ndikugawaniza mbale 4. Ndiye kufalitsa okonzeka chilakolako chipatso pamwamba. Phimbani ndi ozizira!

Chinsinsi Sungani Chinsinsi

zakudya

Kutumiza: 100gZikalori: 59kcalZakudya: 10.8gMapuloteni: 2.7gMafuta: 0.4g

Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.