in

Sungani Chipatso Chokoma

Aliyense amene amakonda kudya zipatso zambiri kapena amakonda zokometsera yogurt ndi zipatso ayenera kusunga mitundu yosiyanasiyana ya zipatso zamzitini. Ndizotheka kugula zosungirako kapena kusunga zipatso zomwe mumakonda ndikuziyenga malinga ndi zomwe mumakonda.

Ndi zipatso ziti zomwe zili zoyenera pickling?

Mfundo, mukhoza kusunga pafupifupi zipatso. Mwachitsanzo, ndi zoyenera

  • maapulo ndi mapeyala
  • yamatcheri
  • Mirabelle plums ndi plums
  • mapichesi
  • blueberries

Mwachitsanzo, sitiroberi, raspberries, ndi mabulosi akuda, sizoyenera kwambiri. Iwo amakhala mushy mwamsanga pamene kuphika.

Mukufuna zida ziti zowotchera?

Kuphatikiza pa mipeni ndi peelers, mudzafunika mitsuko yamasoni. Apa mutha kusankha pakati pa mitsuko yokhotakhota, mitsuko yokhala ndi nsonga zopindika, ndi mitsuko yokhala ndi zivindikiro zamagalasi ndi mphete za mphira.
Ngati mumadzuka kwambiri, muyenera kuganizira kugula makina osungira. Komabe, magalasi amathanso kuphikidwa mu uvuni, magalasi amodzi ngakhale mumphika waukulu.

Muziphika zipatso bwino

  1. Gulani zipatso zatsopano ngati kuli kotheka. Zipatso zothyoledwa kumene m’mundamo ndi zabwino koposa.
  2. Sambani chipatso bwinobwino.
  3. Ngati ndi kotheka, mikwingwirima imachotsedwa, ndipo chipatsocho chimaponyedwa miyala, chodulidwa, ndi peel.
  4. Zipatso zikakonzeka, sungani mitsuko yanu m'madzi otentha kapena mu uvuni pa madigiri 100 kwa mphindi 10.
  5. Thirani chipatso mu magalasi. Payenera kukhala mtunda wa 2 cm mpaka m'mphepete mwa galasi.
  6. Tsopano konzani njira yothetsera shuga kuti muphimbe chipatso (1l madzi ndi pafupifupi 400g shuga).
  7. Wiritsani katunduyo mpaka shuga utasungunuka ndiyeno tsanulirani pamtengowo kutentha. Izi ziyenera kuphimbidwa kwathunthu.
  8. Tsekani mitsuko ndi kuwiritsa.

Mu makina osungira

Osayika magalasi pafupi kwambiri ndikuwadzaza ndi madzi mpaka magalasiwo ali pakati.
Kenaka yikani zipatsozo kwa mphindi 30 mpaka 40 pa madigiri 90. Yang'anani zomwe zaperekedwa ndi wopanga boiler.

Mu uvuni

Preheat uvuni ndi kuika mitsuko mu drip tray. Thirani madzi pafupifupi 2 cm. Komanso, kuphika mitsuko kwa mphindi 30 mpaka 40 pa madigiri 90 mpaka 100.

Pambuyo posungira nthawi, magalasi amakhalabe mu ketulo kapena uvuni kwa kanthawi ndikuzizira kwathunthu pansi pa thaulo la tiyi.

Chithunzi cha avatar

Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

Siyani Mumakonda

Anu email sati lofalitsidwa. Amafuna minda amalembedwa *

Chipatso Chokwera Cholimba - Mitundu Yodziwika Yazipatso Ndi Kulima Kwawo

Kuviika Chipatso Mu Mowa - Umu Ndi Momwe Zimagwirira Ntchito